Mediterranean City Grill
If the tantalizing aromas from the kitchen aren’t enough to draw customers into Mediterranean City Grill, then the sight of customers chowing down on vibrant Mediterranean dishes at sidewalk tables probably will. Once inside, diners order up succulent rotisserie chicken and kosher beef in platters, shawarmas, kebobs, and wraps. Vegetarian options include falafels with colorful salad and plates of hummus that can be topped with everything from pine nuts to fava beans to grape leaf-wrapped birthday candles. For breakfast, the kitchen serves up shawarma pitas with sunny-side-up eggs as well as eggs scrambled alongside feta cheese and kalamata olives.