Cajun Dinner for Two Or Four at French Quarter Bistro in Royersford (Up to 61% Off)
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Authentic Cajun and creole eats that has won Philly Hot List’s Best Soul Food award three years in a row
Southern cuisine varies greatly by region, from the Cajun and creole dishes of Louisiana to the bags of granulated sugar served at Disney World. Sample the South with this Groupon.
Choose Between Two Options
- $25 for a Cajun dinner for two that includes one appetizer (up to a $9 value) and two entrees (up to a $24 value each; up to a $57 total value) $45 for a Cajun dinner for four that includes two appetizers (up to a $9 value each) and four entrees (up to a $24 value each; up to a $114 total value)
Appetizers include the firecracker shrimp or Cajun popcorn, deep-fried crawfish tails tossed in hot sauce or creole mustard. The entree selection ranges from andouille meatloaf to New Zealand mussels steamed in shrimp stock. See the full menu.
Though French Quarter Bistro sometimes features a discounted price online, this Groupon still offers the best deal available.
Authentic Cajun and creole eats that has won Philly Hot List’s Best Soul Food award three years in a row
Southern cuisine varies greatly by region, from the Cajun and creole dishes of Louisiana to the bags of granulated sugar served at Disney World. Sample the South with this Groupon.
Choose Between Two Options
- $25 for a Cajun dinner for two that includes one appetizer (up to a $9 value) and two entrees (up to a $24 value each; up to a $57 total value) $45 for a Cajun dinner for four that includes two appetizers (up to a $9 value each) and four entrees (up to a $24 value each; up to a $114 total value)
Appetizers include the firecracker shrimp or Cajun popcorn, deep-fried crawfish tails tossed in hot sauce or creole mustard. The entree selection ranges from andouille meatloaf to New Zealand mussels steamed in shrimp stock. See the full menu.
Though French Quarter Bistro sometimes features a discounted price online, this Groupon still offers the best deal available.
Need To Know Info
About French Quarter Bistro
Owner and culinary mastermind of French Quarter Bistro, Mark Van Horn’s prerequisites for a good meal are simple: authenticity, home cooking, and a liberal dash of soul. This dedication to comfort cooking has earned the French Quarter Bistro a host of dedicated regulars as well as the Philly Hot List's award for Best Soul Food in 2009, 2010, and 2011. In the bustling kitchen, chefs whip up creole and Cajun eats using unique ingredients such as house-roasted peppers, alligator sausage, and fried pickles. Along with their flavorful dishes, French Quarter Bistro also serves up a variety of entertainment throughout the week, including open mic nights with local singers and poets tired of the wrestling portion of poetry slams.