Japanese Fare for Lunch or Dinner at Fuji Sushi Bar & Grill
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Deanne
Chef Tony Wang fries, slices & rolls Japanese eats such as tempura & many varieties of maki.
The carefully rolled nature of sushi makes it ideal for starting snowballs, which is why it's commonly known as "snowman heart." Eat to the center of snow with today's Groupon to Fuji Sushi Bar & Grill. Choose between the following options:
- For $7, you get $15 worth of Japanese fare at lunch. For $15, you get $30 worth of Japanese fare at dinner.
Chef Tony Wang at Fuji Sushi Bar & Grill fries, slices, and rolls a menu of Japanese entrees under the glow of hanging red lanterns. The tempura combo pits land against land against sea with lightly battered chicken, veggies, and shrimp ($8.99), whereas both fresh and smoked salmon embrace the miami-special roll, filled with shrimp and crab ($9.99). Grilled steak stands in for seafood in the eel sauce-topped cowboy roll ($6.99), and an all-you-care-to-eat sushi-roll option ($22.99) allows diners to build scale models of Honda Acuras out of maki pieces.
Chef Tony Wang fries, slices & rolls Japanese eats such as tempura & many varieties of maki.
The carefully rolled nature of sushi makes it ideal for starting snowballs, which is why it's commonly known as "snowman heart." Eat to the center of snow with today's Groupon to Fuji Sushi Bar & Grill. Choose between the following options:
- For $7, you get $15 worth of Japanese fare at lunch. For $15, you get $30 worth of Japanese fare at dinner.
Chef Tony Wang at Fuji Sushi Bar & Grill fries, slices, and rolls a menu of Japanese entrees under the glow of hanging red lanterns. The tempura combo pits land against land against sea with lightly battered chicken, veggies, and shrimp ($8.99), whereas both fresh and smoked salmon embrace the miami-special roll, filled with shrimp and crab ($9.99). Grilled steak stands in for seafood in the eel sauce-topped cowboy roll ($6.99), and an all-you-care-to-eat sushi-roll option ($22.99) allows diners to build scale models of Honda Acuras out of maki pieces.
Need To Know Info
About Fuji Sushi Bar & Grill
Chefs roll fresh salmon, scallops, and barbecued eel into sushi behind Fuji’s open-air bar and send elegant platters to diners watching every slice or parties gathered in private rooms. Teriyaki-chicken or shrimp-tempura bento boxes arrive filled with neat portions of dumplings and crab rangoons to ensure that meals remain perfectly organized on the trip to the stomach. Pork or chicken cutlets are breaded and fried in the tonkatsu style, and udon or soba noodles tangle with stir-fried vegetables and fish cakes. Hibachi chefs sear filet mignon, chicken, or lobster tails to perfection to complement glasses of Japanese beer, sake, or jasmine tea from the beverage list.