$50 Worth of Caribbean Cooking Classes

East Harlem

93% of 89 customers recommend

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1 bought
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In a Nutshell

A Trinidad and Tobago native leads group classes and private instruction on Caribbean cuisine and American-style soul fare

The Fine Print

Expires 180 days after purchase. Reservation required. Valid only at 1325 5th Ave. location. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.


Inside the kitchen of TriniSoul, students get the opportunity to face down the scotch bonnet—a lantern-shaped pepper that smolders with 50 times more heat than a jalapeño. The heavy-duty pepper is just one of the extraordinary ingredients introduced to students by Chef D, a Caribbean native who holds court during cooking classes that center around the recipes she grew up enjoying. Her foray into culinary instruction started as a few simple classes on the cuisine of Trinidad and Tobago, but her teaching style developed a rabid following, and Chef D's curriculum has grown to cover many types of Caribbean cuisine as well as American-style soul fare. More than 6,000 students have enrolled in Chef D's classes, which can accommodate groups of up to 24 in TriniSoul's kitchen as well as private instruction in one's own kitchen or properly equipped subway car.


93% of 89 customers recommend

  • “Interesting class, learn new technique and the correct way to perfect what I already knew.”

  • “Great experience, great food!”

  • “They were great, it was hands on, I learned stuff and we got to eat at the end. It was awesome and tasty.”

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    East Harlem

    1325 5th Ave.

    Manhattan, New York 10029


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