Restaurants increasingly provide information about the beef they serve, such as whether it was grass fed and if that grass was nourished with delicious beef. Know what you're eating with this Groupon.
$12 for $25 Worth of Build-Your-Own Burgers and Drinks
The menu includes ground-chuck patties ranging from 4–8 ounces ($7.49–$10.99) or turkey, chicken, and veggie patties ($9.99) with toppings such as tomato, marinated mushrooms, and jalapeños ($0.75 after four complimentary toppings) and special sauces such as chipotle ketchup. For extra pizzazz, patrons can bedeck their burgers with cheese ($0.75) and premium extras such as capers and bacon ($1.50 each) or add on a side of fries ($3.99–$4.99). Old-fashioned 20-ounce milkshakes ($6.75) are a classic companion for burgers or the eatery’s 12-inch, hand-tossed pizzas ($10–$13).
Grind Burger Bar & Lounge
Build-your-own burger joint Grind Burger Bar & Lounge focuses on freshness, building its patties from never-frozen meats—ground beef, ground turkey, or chicken—and fresh vegetables. Chefs festoon burgers in custom accoutrement such as fried eggs, grilled asparagus, sicilian olive salad, and cheeses from cheddar to pungent blue. The resulting sandwich can tower up to 10 inches tall, much like traditional grilled cheese after posture lessons. Patrons can pair their burgers with classic fries or the funkier crunch of thai calamari. Alternatively, 20-ounce milkshakes in chocolate, vanilla or strawberry work with the classic rock tunes to evoke the feel of an old-school diner.