Fine Dining Cuisine at Holly Hotel (50% Off). Two Options Available.

Village Of Holly Downtown

92% of 2,158 customers

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In a Nutshell

History-rich, ghost-laden restaurant serves seasonal produce and seafood from the Great Lakes and Hawaii on menu that changes daily

The Fine Print

Expires 120 days after purchase. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Valid only for dinner after 4 p.m. Must purchase 1 food item. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

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Fine-dining etiquette dictates that napkins must be kept on your lap, unless being used to signal to the waiter that your table has hit an iceberg. Have a night to remember with this Groupon.

Choose Between Two Options

  • $35 for $70 worth of fine dining cuisine for two during dinner starting at 4 p.m.
  • $75 for $150 worth of fine dining cuisine for four during dinner starting at 4 p.m.
  • See the menu.

Holly Hotel

Built in 1891 as a railroad hotel on Battle Alley (so named for the drunken brawls common among wayfarers), the Holly Hotel's three-story Queen Anne-style building put up countless country-crossers in those turn-of-the-century boom years. It also saw a raid by Carrie Nation, two fires separated by 65 years to the hour, time served as a transient boarding house, and a monumental two-year renovation. The building's long, strange history has inspired countless legends and ghost stories—phantasmal cigar smoke from the inn's 1890s owner has been seen floating through the halls—but nowadays, the Holly Hotel is just as devoted to modern niceties as historic myth.

Three stories tall again, newly renamed, and sporting the warm, dark oak and Axminster carpeting of its wonder years, the Holly Hotel was entered into the National Register of Historic Places in 1980. Today, the red-brick manse keeps its footing firm between past and future. The menu's signature dishes such as the beef wellington in veal-thyme reduction and the steamed Scottish salmon have gone unchanged since 1979, and every afternoon owner Chrissy hosts a Victorianesque tea party served on antique china. At the same time, the chefs employ an improvisational culinary method on the list of daily specials, rendered from fish, game, and other ingredients flown in fresh from across the world.

Beyond gourmet meals, the hotel also regales its guests with top-notch entertainment. Truth Be Told, a monthly storytelling even hosted by master raconteur Norm Stultz, invites everyday people onstage to recount tales on the night's theme, with a winner chosen by the audience. The onsite comedy club features locally and nationally known jesters on weekends, offsetting the Victorian gas fixtures, stained-glass windows, and velvet wingback chairs with a healthy dollop of modern mirth and a cyborg wait staff.


Reviews

This is a delightful place. Anticipate polished yet warm service in a beautiful setting.

brooktroutchaser, TripAdvisor, 7/6/13

The place has a great historical vibe, and the staff is very friendly and knowledgeable. The food has always been outstanding.

Brewer2010, 9/17/12

Tips

92% of 2,158 customers

  • “Great dinner, Great Service, Great Atmosphere”

  • “Excellent food and service, Justin was the best server we have had in years....top notch”

  • “Very good food, friendly staff , and lovely atmosphere.”

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    Village Of Holly Downtown

    110 Battle Alley

    Holly, Michigan 48442

    248-634-5208

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