Three-Course Portuguese Dinner for Two at Marisqueira Mediterranean Bistro (Up to 56% Off). Two Options Available.


85% of 789 customers

Give as a Gift
Over 940 bought
Limited quantity available

In a Nutshell

Fresh ingredients pour into Portuguese and Mediterranean staples including broiled filet mignon, spicy garlic shrimp, and monkfish stew

The Fine Print

Expires 180 days after purchase. Limit 1 per person, may buy 1 additional as gift. Limit 1 per table of 2. Limit 2 per table of 4 or more. Valid only for option purchased. Reservation required. Dine-in only. Valid only for select menu. Must use promotional value in 1 visit. Not valid on Valentine's Day. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Ethnic restaurants provide a taste of variety for everyone not lucky enough to travel frequently or secretly live in the United Nations food court. Have a far-flung feast with this Groupon.

Choose Between Two Options

$42 for a three-course dinner for two, valid Sunday–Thursday (up to a $95.85 total value)
$42 for a three-course dinner for two, valid any day of the week (up to a $95.85 total value)<p>

The dinner includes:

  • One appetizer (up to an $11.95 value)
  • Mexilhoes a casa
  • Camaroes alhinho
  • Pimentos recheados
  • Two entrees (up to a $69.90 value)
  • Filet mignon de la porto lagos
  • Salmao a bebado
  • Chicken florentine
  • Two desserts (up to a $14 value)
  • Flan
  • Crème brûlée
  • Triple chocolate mousse<p>

See the full prix-fixe menu here.<p>

Marisqueira Mediterranean Bistro

When first opening Marisqueira, seasoned restaurateur Claudio Pereira wanted to model his newest culinary investment after his father’s south-side eatery, Mallorca, notes the Pittsburgh Business Times. In doing so, Claudio aspired to churn out high-quality, authentic Mediterranean meals just like his dad. Today, Pereira has achieved that goal, transforming fresh seafood and top cuts of veal and chicken into traditional Portuguese feasts, from lunchtime sandwiches made from perfectly spiced pork and steak, to elegant dinners of veal and stuffed lobster. White-clothed tables hoist fresh-cut flowers, and waiters careen through the romantically lit eatery donning bow ties, according to a glowing review by the Pittsburgh Tribune’s Laura Lenk, who notes that “the most striking features of the restaurant are certainly in the details.”


Part of the charm is an extensive list of specials, offering patrons chances to try many different kinds of fish and traditional Portuguese fare.

Laura Lenk, Pittsburgh Tribune, 10/12/11

What comes out of the diverse, engaging and consistently high quality. Its Portuguese menu is the real deal

Angelique Bamberg and Jason Roth, Pittsburgh City Paper, 1/4/12


85% of 789 customers

  • “Good was very good”

  • “Great food and great service!”

  • “good food nice place will go back”

  1. A


    225 Commercial Ave.

    Aspinwall, Pennsylvania 15215


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