This deal has expired.

Nepali and Indian Dinner with Appetizers and Entrees for Two, Four, or Six at Yak & Yeti in Somerville (Up to 56% Off)

Yak & Yeti Restaurant
4.3

Similar deals

Doug
7 years ago
evertime we go there, they hassel us about the groupon deal terms they want to charge us more for the weekend buffett even though it says any day deal they always let us use it, but it's always uncomfrotable when the check comes it's only because of the food that keeps us buying in

Dumplings, fish curry, and tender tandoori lamb made with low-fat and low-cholesterol ingredients

Countries in close proximity often share culinary traditions, as well as suspiciously similar answers on math tests. Taste collaborative cuisine with this Groupon.

Choose from Three Options

$24 for a Nepali and Indian dinner for two (up to a $48.85 total value)

  • One appetizer (up to an $8.95 value)
  • Two entrees (up to a $19.95 value each)<p>

$45 for a Nepali and Indian dinner for four (up to a $97.70 total value)

  • Two appetizers (up to an $8.95 value each)
  • Four entrees (up to a $19.95 value each)<p>

$65 for a Nepali and Indian dinner for six (up to a $146.55 total value)

  • Three appetizers (up to an $8.95 value each)
  • Six entrees (up to a $19.95 value each)<p>

Need To Know Info

Promotional value expires Jan 16, 2013. Amount paid never expires. Limit 2 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Not valid for the purchase of alcohol. Dine-in only. Not valid for lunch buffet. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Yak & Yeti Restaurant

Soft music fills Yak & Yeti's confines, where a design installation of white crisscrossing cords twists along the green ceiling, creating a gauzy canopy above tables. Within this artistic-leaning space, servers carry plates of India and Nepal's native cuisines, much of which are made with naturally low-fat ingredients such as chicken and vegetables. More than 120 culinary creations—from steamed chicken dumplings to boneless lamb—send their enticing aromas through the dining room and to waiting diners. In the kitchen, flames flicker in the clay tandoori oven as it bakes and crisps fish, naan, and kebabs. Complementing these main attractions are glassfuls of traditional beverages such as mango lassi or desserts of sweet milk balls, which chefs fry in a sugar syrup.

Company Website