Upscale Sushi and Asian Tapas at Yuki Arashi in Park City (Up to 55% Off). Two Options Available.
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Seasonal sushi rolls, sashimi, and modern Asian tapas are strewn with local, organic ingredients
If humans are mostly made of water, and fish traditionally inhabit water, fish should naturally occur in the human body. Fix this gap in nature's logic with this Groupon.
Choose Between Two Options
- $25 for $50 worth of upscale Asian fare for two or more $45 for $100 worth of upscale Asian fare for four or more
Yuki Arashi’s menu comprises Asian-fusion tapas of miso-marinated black cod ($18.95) and truffled albacore ($17.95), plus sushi rolls such as the New Dragon with a core of soft-shell crab and a topper of spicy tuna tartare ($17.95).
Seasonal sushi rolls, sashimi, and modern Asian tapas are strewn with local, organic ingredients
If humans are mostly made of water, and fish traditionally inhabit water, fish should naturally occur in the human body. Fix this gap in nature's logic with this Groupon.
Choose Between Two Options
- $25 for $50 worth of upscale Asian fare for two or more $45 for $100 worth of upscale Asian fare for four or more
Yuki Arashi’s menu comprises Asian-fusion tapas of miso-marinated black cod ($18.95) and truffled albacore ($17.95), plus sushi rolls such as the New Dragon with a core of soft-shell crab and a topper of spicy tuna tartare ($17.95).
Need To Know Info
About Yuki Yama Sushi
Japanese, Korean, and French culinary traditions collide in Yuki Arashi's kitchen, forming Asian-inspired tapas strewn with local and organic ingredients. The hot and cold small plates are perfect for sharing or alternately pressing to a sprained ankle, and they range from classic gyoza to modern arrangements of truffled albacore with microgreens and garlic crisps. At the sushi bar, chefs slice catches flown in fresh from Japan and the West Coast for sashimi and nigiri, as well as for rolling into specialty maki rolls such as the inside-out Millipede with tempura shrimp, spicy tuna tartare, avocado, and tobiko.
In the sleek dining room, bulbous vases of flowers sit above high-backed banquettes, their colorful blooms echoing the honey- and plum-hued flecks in the large variegated stone wall. Seats at the sushi bar invite patrons to gaze at the chefs' artful hard work, and an intimate tatami room enables guests to forgo chairs and dine in the traditional Japanese style.:m]]