Coffee Shops in Chelsea

Select Local Merchants

  • The Pantry by Stone Hollow Farmstead
    Inspired by Southern-cooking traditions and flavors found right on its owners' Harpersville farm, The Pantry by Stone Hollow Farmstead designs "eat clean" cafe menus that transform local produce into fresh, sustainable, seasonal farm foods. Each day, its charming cottage-style Crestline Village home fills with the aromas of hearty soups as well as "one-pot" meals, which are simmered in traditional cast-iron cookware. These meals celebrate the work of Stone Hollow's farmers while highlighting the diversity of Southern agriculture. This eatery also doubles as a specialty food boutique, serving artisan products such as goat cheeses, preserves, and honeys that are made in small batches at the Farmstead. Onsite events such as recreational cooking classes and twice-monthly food and drink tastings give visitors even more ways to interact with local food that are easier than trying to speak fluent "cow" so they can finally ask where all that milk really comes from. The Pantry also moonlights as a one-of-a-kind venue for parties and events.
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    17 Dexter Ave
    Birmingham, AL US
  • O'Henry's Coffees
    Head to O'Henry's Coffees for a steaming cup of joe. Enjoy a low-fat or gluten-free meal at O'Henry's Coffees, a local favorite. O'Henry's Coffees can provide comfortable seating options for parties of any size. Throwing a big party? Count on O'Henry's Coffees to provide top-notch catering with the same great dishes you love. null There's no need to spend a fortune on a delicious meal at O'Henry's Coffees — most prices are under $15. O'Henry's Coffees dishes up breakfast, lunch, and dinner, so stop by for your favorite meal.
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    1901 6th Ave N
    Birmingham, AL US
  • Mango Tango Smoothies & Grill
    If you're hungry for a meal, you have plenty of choices at Mango Tango. You can grab a toasted sandwich, a panini, a rice bowl, or a burger. But if you only need a little energy boost, the place has that covered too. Simply order a smoothie, made with your choice of base, fruit, and supplements.
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    5850 Valley Rd.
    Birmingham, AL US
  • Belle Chevre Cheese Shop and Tasting Room
    When Tasia Malakasis walked into a gourmet food shop in New York City, she unexpectedly found herself face to face with her future. It was cheese?specifically, Belle Chevre, a French-style goat cheese made by hand in her home state of Alabama. It wasn't long before she was journeying down south to study the art of cheese-making. She became a genuine protege, and eventually, when the company's owner retired, she took over. Since 1989, the company has racked up numerous awards and accolades for its fine cheese, which include a pimento chevre, a Montrachet-style goat cheese, and a mint julep-inspired Southen Belle goat cheese. Their rustic creamery, housed in the old town cotton warehouse, offers both guided and self-guided tours, samples at the tasting bar, and a chance to meet the goats that help make the cheese by wrapping it up with their dexterous hooves.
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    100 Jefferson St. N
    Huntsville, AL US
  • Richey's BBQ
    Richey's BBQ, a 35-year-old Southern staple, crafts downhome fare to order, piling ribs, steaks, pork, and fish atop plates mounded with savory sides. Instead of baiting a pork-chop trap with dollops of applesauce, guests can ensnare their choice of meat within formidably sized sandwiches, including the texas-toast pork sandwich ($4.99) and smoked-sausage sandwich ($5.99). Four bones ($10.99) or a half slab ($13.99) of Richey's ribs arrive in plain or basted versions to goad jaws into gnawing frenzies, and forks pilot their eager tines through such sides as fresh-cut fries, green beans, and daily vegetable specials. Flanked by a ration of tartar sauce, a pond-raised catfish ($9.99) shimmies into the fryer or creole seasonings before it charms patrons by reading aloud from Walden. Diners on the move can also pull up to Richey's BBQ's drive-thru to procure an enviable dashboard feast.
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    39622 Hwy. 25
    Harpersville, AL US
  • Wooden Spoon Bakery
    Christine Boatwright of Shelby Living Magazine wrote a piece detailing the operations of self-taught baker and Wooden Spoon Bakery owner Leslie Arnold and how she specializes in surprising scone flavors?pear and fresh ginger, apricot white chocolate, and salted caramel, to name a few?but also loves one special, more familiar flavor. Her red-velvet cake, a hand-me-down recipe from her husband?s grandmother, is a popular classic: a light chocolate cake colored a vibrant red and sprinkled with icing and walnuts. As she told the magazine, ?I?m proud to say it?s the only recipe I have not tinkered with because it?s perfect the way it is.? Still, Arnold keeps a constantly rotating menu of flavors and offerings at Wooden Spoon Bakery, baking bacon-cheese biscuits, strawberry coffee cake, and blueberry-and-cream muffins one week and specialty brownie cakes the next.
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    109 Foothills Pkwy.
    Chelsea, AL US