Italian Restaurants in Winton Place

40% Off Food at Tusculum Grille

Tusculum Grille

East End/Columbia Tusculum

$20 $12


Italian-style thin-crust specialty pizzas such as buffalo chicken, veggie, and vegan veggie

Up to 53% Off at Ferrari's Little Italy and Bakery

Ferrari's Little Italy and Bakery


$20 $11


Family-recipe Italian food, gelato, fresh-baked focaccia bread, and homemade pizzas served amid rustic exposed-brick walls and outdoor patio

45% Off at Fairfield Pizza & Pasta Company

Fairfield Pizza & Pasta Company


$20 $11

Baked ziti and ravioli accompany signature pizzas such as the Deluxe, with pepperoni, bacon, sausage, and mushrooms

Up to 50% Off at Delicio Coal Fired Pizza

Delicio Coal Fired Pizza


$14 $8


Coal-fired specialty pies include the steak fajita pizza with chipotle-infused olive oil and garlic-roasted peppers on a homemade crust

Up to 50% Off at Buca di Beppo

Buca di Beppo

Florence Mall

$20 $10

Dishes from all over Italy combine into a uniquely American cuisine including Cheesy Bread Florentine, Veal Parmigiana, and Baked Ziti

$10 for Pizza and Subs at Mio’s Pizzeria

Mio's Pizzeria


$20 $10


Original-crust pizza topped with wholesome cheese and tangy tomato sauce, along with hoagies, calzones, and stuffed pizza

Half Off Italian Food at Captain 9’s

Captain 9's


$20 $10


Pizza, pasta, Hershey's ice cream, and subs in a diner decorated with authentic firefighter suits

Up to 54% Off Pizza and Wings at Snappy Tomato Pizza

Snappy Tomato Pizza

East Louisville

$23.67 $11


Enough pizza, wings, and soda for a family or a crowd; pizza toppings such as pepperoni, banana peppers, anchovies, and pineapple

Up to 45% Off at Mama Nita's Pizza in New Palestine

Mama Nita's Pizza

New Palestine

$23.48 $13

Pie prodigies hand-toss dough for thin-crust pizzas and top each creation with choice of more than one dozen toppings

Half Off at Vincenzo's Italian Restaurant

Vincenzo's Italian Restaurant

Central Business District

$50 $25


Upscale Italian food at award-winning restaurant with James Beard–recognized chef

50% Off Pizza and Italian Food at Donatos


Multiple Locations

$10 $5


Edge to Edge promise saturates pizzas with toppings for maximum flavor; gluten-free crusts and wealth of other Italian classics also on menu

Select Local Merchants

Housed in a historic and picturesque building, Olives serves up a wide array of upscale American noshes in both its spacious dining area and its wood-ensconced bar. Fork brandishers can unfold the wild-mushroom-and-artichoke strudel nestled inside a greek pastry ($7.95), or savor the Berry Goat salad—teeming with mixed greens, pine nuts, and sun-dried cranberries (half size, $4.95; entree size, $7.95)—by staring at it for 48 minutes before imbibing it. The blue-cheese-encrusted new york strip ($19.95) packs a juicy wallop of carnivorous flavor inside its 12 ounces, and the Aloha Express pizza ($10.95) whisks taste buds to the Hawaiian islands on a train of pineapple, canadian bacon, red onions, and mozzarella cheese.

342 Ludlow Ave

The roster of calzones on Doughby's menu grows long, rattling off more than 75 varieties of the golden-brown, savory pastries. Sweet and savory crepes, available all day, come in more than 25 styles, lined with ingredients such as ham, pineapple, brown sugar, and mozzarella, or Nutella, strawberries, and bananas. Open early and late, diners can stop in for brunch and lunch, or stay as late as 4 a.m. to sate late-night cravings for hand-held grub.

2707 Vine Street

Mac's Pizza Pub supplies mozzarella monomaniacs with scrumptious pizzas and booze enthusiasts with a pirate's treasure cove of cold beers. Voyage into spicy-hot lands by ordering the Mac-Attack pizza, a pie of hot ground beef, jalapeños, double pepperoni, and cheese ($13.79 for 12-inch). Or, create your own cheese circle by artistically arranging toppings of your choice in the shape of a dinosaur or crossing guard. Mac's pours frothy mugs of Bar Harbor's Blueberry Ale and locally brewed Mt. Carmel Nut Brown Ale from the tap, and the extensive beer list boasts a solid selection of bottled brewskies.

205 W McMillan St

The menu at ZZ’s Pizza Company overflows with gourmet pizza, soups, pasta, and other hearty comestibles. Find peace for a grumbling, disgruntled stomach by picking through a wedge salad’s iceberg lettuce, sliced roma tomatoes, and crisp bacon topped with house parmesan dressing and gorgonzola cheese ($4.50 for a side, $6.50 for an entree). A dish of lasagna ($12) or a homemade meatball hoagie ($9) with onions, peppers, tomato sauce, and provolone will help ward off unruly appetites and down-on-their-luck comic-strip cats. Elsewhere on the menu, pizzas abound—choose your size and cover it with the perfect assortment of regular and gourmet toppings ($7–$12, plus toppings). Select one of ZZ’s recipes, such as an 8-inch four-cheese pizza ($9) crowned with smoked gouda, mozzarella, gruyere swiss, and romano cheeses. Or opt for the delicious seafood pizza, a deep-sea-caught specialty that features lobster, shrimp, and crab meat ($11.50 for an 8-inch edition).

2401 Gilbert Ave

Conceptualized by Chef Joshua Steven Campbell, a Cincinnati native, Mayberry and World Food Bar bring creative tastes to the community without ever pressuring the community to adopt creative eating techniques in return—traditional methods such as teeth and forks are acceptable. Mayberry's modest, warm atmosphere invites patrons to feast on fancified versions of classic comfort food such as the Sloppy Josh sandwich (slow-cooked beef with rosemary and spicy mustard, $7) for lunch, paired with a tater-tot casserole ($3). Transitioning palates to dinner hour are elegant small plates such as pepper-bacon-wrapped pork medallions sweetly accompanied by barbecue chickpeas and goat cheese ($10) and the restaurant's herbed flatbread with guava, kalamata olives, and feta cheese, which can be made with lamb or with minted tofu for vegetarians ($10).

1801 Race St

View crafts its menus of American cuisine with an impassioned culinary flair, appeasing appetites with a palette of flavors and stunning views of the Ohio River Valley. Sate savory cravings with the Lamb Stroganoff ($19), where braised leg of lamb and vegetables soak in a delectable sauce upon a bed of pappardelle noodles. Theater buffs, families, and cultured werewolves can fuel up for a Henry IV double feature with the ever-changing, three-course, pre-theater prix-fixe menu ($25), all while savoring the glimmering Ohio River from View's outdoor patio.

2200 Victory Pkwy