Pizza in East Highland Park

$20 for Two $20 Vouchers Toward Food and Drink at Zeytin Pizza and Pasta ($40 Value)

Zeytin Pizza & Pasta

Bon Air

Casual pizzeria serves hearty classics such as house-made eggplant parmigiana, calzones, NY-style pizzas, subs, and salads

$20 $10

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Pizza Meal for Two with Salads and Drinks or $10 for $18 Worth of Italian Food at Brick Oven Pizza

Brick Oven Pizza

Ashland

Crispy pizzas and subs from brick oven meet with traditional Italian pasta dishes beneath vivid murals

$18 $10

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Two Large Three-Topping Pizzas at Extreme Pizza (Up to 38% Off)

Extreme Pizza

Short Pump

Chefs pile vegan friendly crusts with more than 44 premium toppings, including pesto, portuguese linguiça, ginger-peanut sauce, and hummus

$35.60 $22

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14-Inch Gluten-Free Pizza or 18-Inch Classic Pizza with Garlic Knots at 3 Guys Pizza Pies (Up to 62% Off)

3 Guys Pizza Pies

Midlothian

Pizza made from scratch-made dough, whole milk mozzarella, local veggies, and quality meats such as pulled pork; gluten-free pizza available

$25.37 $11

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Pizza Meal with Appetizer for Six or $7 for $13 Worth of Italian Food at Mona Lisa Pizza in Norfolk

Mona Lisa Pizza

East Ocean View

Hand-tossed pizza and deli sandwiches served at casual eatery with DJ nights

$41.80 $21

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Large Pizza, Breadsticks, and Garden Salad for Carryout or Delivery at Vocelli Pizza (Up to 43% Off)

Vocelli Pizza

Rose Hill

Meal with bread, garden salad, and large pizza with up to five toppings made with vine-ripened California tomatoes and Wisconsin mozzarella

$36.92 $21

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Two Groupons, Each Good for $10 Worth of Take 'N' Bake Pizzas from Papa Murphy's (40% Off)

Papa Murphy's Take and Bake Pizza

Virginia Beach

Take ‘N’ Bake pizzas with fresh dough topped with ingredients in customized or pre-selected combos

$10 $6

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One or Two Large Pizzas with Wings at Chicho’s Pizza (Up to 51% Off)

Chicho's Pizza

Northeast Virginia Beach

Hand-tossed pizzas with sweet or spicy tomato sauce and 20 available toppings; specialty pies such as the bacon cheeseburger

$23.24 $12

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$15 for $30 Worth of Pizza, Pasta, Sandwiches, and Wings at Gino’s Pizzeria

Ginos Pizzeria

Northwest Virginia Beach

Menu includes stuffed pizza, pasta dishes such as chicken marsala with garlic bread, and calzones and sandwiches

$30 $15

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$12 for Two Groupons, Each Good For $10 Worth of Italian Cuisine at FreshCrust Trattoria ($20 Value)

FreshCrust Trattoria

Virginia Beach

Thin-crust pies such as the Philly steak and chicken florentine match with lobster ravioli and sandwiches piled into Amoroso’s bread

$10 $4.50

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Italian-American Cuisine at Dough Boy's California Pizza (50% Off). Two Options Available.

Dough Boy's California Pizza

Multiple Locations

Buffalo wings, half-pound burgers, and homemade chipotle chicken or steak pizzas served beneath straw tiki thatch and amid tropical murals

$30 $16

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Select Local Merchants

The dough wizards at Papa John's hand toss circular masterpieces with original and thin crusts made from high-protein flour to support warm bouquets of toppings. Hand-cut produce crowns all of Papa John's pizzas, mingling with the sun-soaked sweetness of sauce made from fresh, California-grown tomatoes. By adhering to its brand promise of "better ingredients, better pizza," Papa John's grew from a back-tavern pizzeria into more than 3,500 restaurants within three decades' time, or the amount of time it takes to grow a single pizzeria from a small seed.

7037 Mechanicsville Tpke
Mechanicsville,
VA
US

The chefs at Mimmo's Restaurant whip up New York–style pizzas, hot subs, pasta dishes, and other Italian-American eats. Seven days a week, you can cruise the huge menu, which includes more than 10 types of calzones, 8-inch subs, and daily specials such as homemade spinach ravioli.

8319 Bell Creek Rd
Mechanicsville,
VA
US

In the true style of a pizzeria, Zeytin Pizza & Pasta's tables covers its tables with red-and white-checkered tablecloths. And in the spirit of modern design, the eatery’s tables stand out as tall booths, each of which is lit by a stainless-steel fixture that dangles from a high ceiling. From within this airy atmosphere, diners can feast on familiar favorites such as eggplant parmesan and calzones, or the Zeytin special, a pie topped with sautéed spinach, ricotta, virgin olive oil, fresh garlic, and mozzarella. The chefs also output house specialties such as ravioli, stuffed shells, and baked lasagna made using the secret ingredients of love and, probably, flour.

9726 Midlothian Turnpike
Richmond,
VA
US

Family owned and operated, Italian Delight whips up a massive, multi-faceted menu of savory and fresh pastas, pizzas, and salads for gastrognomes and gastrogiants alike. Dig into dining with an appetizer such as the bruschetta ($6)—ideal for practicing for impending sharing competitions—or sink fangs into the foliage of the Caprese salad ($7.50), a hillock of roasted red peppers, tomatoes, and fresh mozzarella. Pastaholics can shirk table manners and slurp their way through the baked spaghetti ($8.50) or linguine with shrimp sauce ($13.99), spiting a nefarious nanny with each disappearing noodle. The Italian sub ($6.50) makes munchables from a motley crew of ham, salami, and provolone, while the traditional New York–style pizza ($9.50 for a 12-inch, $11.50 for a 16-inch) can be bedecked with toppings ($1 each) such as pepperoni, pineapple, and green peppers.

6331 Jahnke Rd
Richmond,
VA
US

The dough wizards at Papa John's hand toss circular masterpieces with original and thin crusts made from high-protein flour to support warm bouquets of toppings. Hand-cut produce crowns all of Papa John's pizzas, mingling with the sun-soaked sweetness of sauce made from fresh, California-grown tomatoes. By adhering to its brand promise of "better ingredients, better pizza," Papa John's grew from a back-tavern pizzeria into more than 3,500 restaurants within three decades' time, or the amount of time it takes to grow a single pizzeria from a small seed.

4744 S Laburnum Ave.
Richmond,
VA
US

The dough wizards at Papa John's hand toss circular masterpieces with original and thin crusts made from high-protein flour to support warm bouquets of toppings. Hand-cut produce crowns all of Papa John's pizzas, mingling with the sun-soaked sweetness of sauce made from fresh, California-grown tomatoes. By adhering to its brand promise of "better ingredients, better pizza," Papa John's grew from a back-tavern pizzeria into more than 3,500 restaurants within three decades' time, or the amount of time it takes to grow a single pizzeria from a small seed.

4152 Meadowdale Blvd.
South Richmond,
VA
US