Japanese Restaurants in Edgewater

$12 for Japanese Cuisine at Shogun Japanese Steakhouse & Sushi Bar ($24 Value)

Shogun Japanese Steakhouse & Sushi Bar

Alafaya Woods

$24 $12

(21)

Chefs wow diners at teppanyaki tables, grilling filet mignon, lobster, scallops, chicken, and calamari; more than 50 sushi rolls

$8 for $15 Worth of Japanese Food — Besuto Sushi Bar

Besuto Sushi Bar

Winter Park

$15 $8

From the merchant: Diners choose from Japanese original specialty rolls with names such as Italian, Salmon Golden and Kani Ebi

Lunch or Dinner for Two at Chi Pan Asian (42% Off)

Chi Pan Asian

Baldwin Park

$12 $7

Pan Asian cuisine such as crispy Peking duck, soft-shell crab with ginger scallion sauce, and vegan tofu plate

Sushi for Dine In In or Takeout at Kirin Sushi (Up to 43% Off)

Kirin Sushi

Waterford Lakes Town Center

$15 $8.50

Diners choose from Japanese appetizers along with more than 40 signature rolls with names such as Emperor, Polar Bear, and Volcano

$15 for $25 Worth of Sushi and Japanese Food at Sushi Katana

Sushi Katana

Millenia

$25 $15

More than 60 types of maki, sashimi, and nigiri share the menu with Japanese entrees such as pork katsu and ginger chicken

$12 for $25 Worth of Sushi and Japanese Entrees for Dinner at Mikado Japanese Cuisine

Mikado Japanese Cuisine

Metro West

$25 $12

Sushi chefs cleverly build and showcase 31 types of specialty rolls while the kitchen fries katsu entrees

Japanese Cuisine for Two or Four at Sumo (Up to 44% Off)

Sumo

Indian Harbour Beach

$35 $20

Hibachi chefs dazzle diners with acrobatic cooking displays while sushi crafters create delicate odes to piscine cuisine

Sushi, Japanese Cuisine, and Fusion Sandwiches at Sake Sushi (Up to 47% Off). Four Options Available.

Sake Sushi

Sake Sushi

$15 $8

(152)

Aged steaks, crispy duck breast with kimchi, and specialty sushi rolls, such as the Sake roll with spicy crab and Prime new york strip steak

Select Local Merchants

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111 W International Speedway Blvd
Daytona Beach,
FL
US

With its novella of a menu, Edamame Japanese Steak House & Sushi Bar manages to fit two restaurants' worth of options into a single setting. The sushi bar has its own list of appetizers?marinated baby octopus and seared tuna among them?to herald platters such as the 24-piece sashimi deluxe. Sixteen chef's special rolls also showcase inventive combinations of fish and vegetables. For example, the American Dream roll cocoons shrimp tempura, avocado, and cream cheese inside thinly sliced cucumber.

On the cooked end of the spectrum, appetizers of fried rock shrimp and pork dumplings precede teriyaki and hibachi dinners, which feature flavorful cuts of steak and salmon. Each lunchtime bento box preps chicken, fish, or other meat in one of three styles?tempura, teriyaki, or katsu?to accompany sides and a california sushi roll for a midday meal more satisfying than licking the underside of your office chair.

1448 W International Speedway Blvd
Daytona Beach,
FL
US

Wasabi Japanese Restaurant & Sushi Bar’s menu jump-starts salivary glands with plentiful portions of fresh fish tucked into tasty rolls, curry dishes, and more. Tempura-fried shrimp, vegetables, or chicken ($8.25–$10.25) kick off meals before sushi and sashimi extinguish blazing sea-creature cravings. Those who prefer fare without fins can opt for chicken ($9.50), pork ($9.50), or steak teriyaki ($12.75), and noodle lovers can seek satisfying spoonfuls in the nabeyaki udon ($10.95). Green-tea, ginger, or red-bean ice cream ($2.95) finish the feast, and a bevy of beverages, such as sake ($3–$8.75) and plum wine ($3.75), lets diners toast anniversaries or successful chopsticks-pinned updos. The eatery’s wooden walls, hanging glow lamps, and wide windows create a warm ambience, perfect for impressing first dates with artful eyebrow wiggles. A seat at the sushi bar grants a front-row seat for culinary magic.

2285 S Woodland Blvd
Deland,
FL
US

Combining showmanship with culinary skill, Shogun Japanese Steakhouse & Sushi Bar's teppanyaki chefs strive to entertain their audience while feeding them. Spatulas become a blur as the chefs shuffle servings of filet mignon, lobster, scallops, chicken, and shrimp across their grills, presenting platefuls of food to diners seated just feet away. Occasionally, they stop their dexterous displays and perform one of their other tricks, such as making a pillar of flame erupt toward the ceiling or making droplets of water disappear with a sizzle. At the sushi bar, chefs arrange platters with nigiri, sashimi, and more than 50 house rolls. Tempura-fried vegetables, edamame with garlic butter, and bottles of premium sake round out the menu's selection of traditional Japanese cuisine.

The flashy teppanyaki cooking takes place at the horseshoe-shaped tables surrounding the dining room's hibachi grills. Across the dining room, simple wooden tables are flanked by high-backed booths or banquettes. Cylindrical pendant lamps and sconces keep the space lit, illuminating colorful paintings along the cream-hued wall and leafy potted plants sitting nearby.

15 Alafaya Woods Blvd.
Oviedo,
FL
US

Chef Jim Wu strives to create food that's both delicious and healthy. As such, he never uses food coloring, lard, or MSG in any of his sushi, steak, and other Japanese cuisine creations. His menu also includes a large selection of vegetarian items, and he hosts cooking classes on Saturday mornings at no charge. But after eating his artful maki and other creations, some guests may never want to cook again.

110 S Semoran Blvd
Winter Park,
FL
US

The chefs at Sushi House Orlando not only craft impressive maki rolls that have won the eatery claim to several “best of” accolades, but also teach curious diners how to make their own at home during classes for all skill levels. Classic rolls present fillings of raw spicy tuna, unagi, and yellowtail, and more elaborate and playful bundles include the baked Graduation roll, which is a california roll wrapped in salmon and then topped with crab and scallops. The Happy Sumo roll reflects the same level of complexity, with three sauces draping over a tempura-fried roll of crab, tuna, and salmon.

The dining room maintains a lounge-like feel with crimson walls and gauzy black curtains, plus huge wall-mounted koi sculptures that arch over bartenders as they pour wines and sakes.

8204 Crystal Clear Ln
Orlando,
FL
US