New Day Cafe treats its patrons to good old-fashioned American diner food. Kick off your day with made-to-order omelets, short-stack pancakes, or a hearty two-egg breakfast to prepare for another round of meetings about adding more meetings to the day. For lunch, there's bacon cheeseburgers, tuna melts, and homemade chicken tortilla soup.
The self-serve yogurt stations and the smorgasbord of toppings at Poppy’s Frozen Yogurt grant aspiring dessert designers mastery over their frozen fates. Mix and match a rotating selection of eight yogurt flavors, including Reese’s peanut butter, very-berry sorbet, cheesecake, and classic chocolate, or other options free of sugar, dairy, and despair. The toppings bar features more than 40 fixings to ornament mouthwatering masterpieces with fresh fruit, chopped candies, and nuts. Breakfast cereals, such as Fruity Pebbles and Cap’n Crunch, transform sweet treats into a nutritional, well-balanced breakfast to fuel a taxing day of paper filing and participating in roller-chair derbies. Since price is determined by weight ($0.34 per ounce), think carefully before cloaking a creamy concoction with candy-coated uranium marbles.
In the summer of 2006, the first Cefiore Frozen Yogurt opened in Los Angeles. Before long, word had spread about the new shop’s premium non-fat yogurt, leading to some positive feedback from the press as well as a rapid expansion. Today, Cefiore has shops in the United States, Australia, Turkey, and Canada.
Made with real dairy and live active cultures, Cefiore’s all-natural yogurt does not contain preservatives, artificial colors or flavors, or realistic-looking plastic grapes. Customers can choose from flavors such as raspberry-pomegranate, golden cherry, and green tea and eat their yogurt from a soft-serve cup with fruit and granola, through the straw of a fruit smoothie, or straight from a to-go carton.
Cherry On Top spoons out healthy, delectable frozen yogurt from a Kosher-certified dairy, encouraging embittered sweet teeth with eclectic toppings and plenty of low-fat and nonfat flavor options ($0.39 per ounce). Festive tastes of eggnog, caramel cream, cheesecake, and pumpkin pie cloak tongues with layer after layer of desserty protection. The s'mores flavor inspires fro-yogurtvores to build in-store fires for roasting their own chilly treats, and fruit fans can test their cheek stretchiness by filling their mouths with lychee tart, watermelon sorbet, and blueberry pomegranate. A culinary tapestry of toppings flavorfully peppers each cold confection, satisfying customers with candied walnuts, chopped peanuts, fruity pebbles, cinnamon toast crunch, and more.
Tropical Smoothie Café uses fresh ingredients to whip up a miscellany of healthy-habit-forming delishins to be enjoyed throughout the day. Makeover your morning routine with a cappuccino-based coffee smoothie (all $4.79) made with non-fat yogurt, or pep up your taste buds' triple-step with a toasty Salsa Sunrise breakfast wrap containing eggs, ham, bacon, pepper jack cheese, and salsa.