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Doctor of Chiropractic Mark Sell believes that the body is its own best doctor. He operates according to the philosophy that the body is born with the innate ability to heal itself?a belief that makes sense to anyone who has ever slept off a headache or regrown a tail. For more than a quarter of a century, Dr. Sell has mastered hands-on techniques, such as adjustments and massage, that unblock nerve pathways, align spines, and escort the body along in its own natural path to recovery. These techniques require neither drugs nor surgery, and are tailored to each patient's unique needs.

1143 1st St
Huntington,
IN
US

A 9-hole, par 36 layout, Dogwood Glen Golf Course packs plenty of tee-to-green challenges in its 3,329-yard layout. The course opens with a 570-yard par-five—the first of two 550-plus-yard par-fives—letting golfers tee it high and swing freely to start their round. The course's five par-fours all measure more than 345 yards from the tips, making all but the longest-hitters golfers take a full swing with a wedge, short-iron, or curtain rod to make it to the green in regulation. With five tee options, the course caters to players of all abilities, and also provides alternative tee placements for those who want to play the course twice for an 18-hole round.

Course at a Glance: * 9-hole, par 36 course * Length of 3,329 yards from the farthest tees * Five tee options * Scorecard

753 E 900 S
Warren,
IN
US

Since 1969, thin-crust pies have emerged from Z-Place Pizza’s oven crowned with custom combos of 15 ingredients, including banana peppers and chicken. Over time, Z-Place’s culinary team has even created its own specialties, including a variation of the Hawaiian pizza that swaps its custom-crafted pizza sauce for barbecue.

Along with favorites such as chicken-parm grinders, Z-Place’s cooks supplement their pies with some less common pizzeria dishes. Rather than grill or deep-fry, they opt to broast wings, fish, and pork chops. They even craft nine riffs on the baked potato, including versions with pizza and bacon-cheeseburger fixings. Feasts unfold inside Z-Place's booth-lined dining room, whose back wall is filled with arcade classics for pre- and post-meal gaming.

538 Warren St
Huntington,
IN
US

Opening doors for 24 hours a day, seven days a week is an exhausting proposition for any doorman, unless he's a robot. That's why Anytime Fitness?having redirected its robot budget into tanning beds, and cardio equipment with built-in TVs?installed a keycard-activated security system instead. The electronic guardian keeps gym members secure while admitting them at any time of day or night for their workouts.

During daylight hours, certified instructors incinerate calories with group fitness classes or Latin-inspired Zumba dancercise. Personal trainers coach clients in one-on-one sessions, tailoring regimens to each individual's level of fitness, past injuries, or number of tentacles. To relax after workouts, staffed tanning beds stand by to bronze bodies.

317 Hauenstein Rd.
Huntington,
IN
US

At PJ's Paesan's Pizza, cooks turn every hunk of dough into one of two pizzas. There's a hand-tossed New York–style thin crust for East Coast enthusiasts and a deep-dish pie that awaits midwestern palates. Atop either, cooks sprinkle custom medleys of more than 15 toppings, ranging from classics like green peppers to more creative fixings like pulled pork. To supplement those pies, the culinary team crafts plenty of other pizzeria favorites, including garlic bread laced with gooey cheese and subs filled with pepperoni and salami.

735 E State St
Huntington,
IN
US

The artists at Wine and Canvas awaken their students? inner Rembrandts and Van Goghs with classes that pair a featured painting with specialty cocktails and wines. The mobile studio?s monthly calendar includes themed classes in which instructors expound on the nuances of painting Parisian street lamps, Japanese flowers, or Venetian cityscapes. The master painters?many of them local artists?provide step-by-step instructions while students mimic each stroke and periodically dip their brushes into glasses filled with crimson cabernet. Each of the studio?s various drink-friendly venues boasts a specialty libation selected to incite creativity or conversations with fellow painters. When the artistic frenzy concludes, students return home with a finished masterpiece large enough to conceal any wall safe or mirror portal.

11018 Rivendell Cove
Roanoke,
IN
US