Camp Gladiator founder Ally Davidson’s childhood obsession with the outdoors and sports led her to pursue a degree in exercise physiology. After her 2008 win on the TV show American Gladiators, Ally decided to share her love of fitness with the world at large. Camp Gladiator reflects Ally's passion for fitness in its mission, which espouses their desire "to positively impact the physical fitness and ultimately the lives of as many people as possible." During Camp Gladiator Total Transformation, participants lose weight and gain energy in a friendly, positive environment. Over four-weeks, trainers focus on accountability, competition, motivation, and fun at multiple locations. Results are tracked during fitness assessments, body composition tests, and a fitness calendar, while nutrition counseling helps to maximize those results. Click here to view before and after images.
Davidson also leads boot camps in 13 U.S. cities, with each hosting multiple training locales. The upbeat staff of certified trainers lead patrons of all ages and fitness levels through four-week outdoor boot camps, earning Camp Gladiator a Hot Spot title from Women's Health magazine's Fitness Awards in 2013, Best Boot Camp from Rare magazine in 2010, Best of Big D 2010–2013 from D magazine, and Best Outdoor Boot Camp 2012 from Austin Fit magazine.
Every graduate of The Premium Institute of Bartending Schools' 34-hour mixology program can count on one thing—being hired as an on-call bartender with Premium Event Staffing, a company that provides staff for private parties and corporate events. Like a pie-fight truce, this guarantee benefits everyone involved. Students get to earn income while they use the institute's job-placement services to find a steady gig at an affiliated bar or elsewhere. Premium Event Staffing in turn gets access to bartenders who have completed the mixology program and who know their way around a muddler.
The reason even the institute's most recent graduates are so comfortable behind a bar isn't that they're wearing footie pajamas under their clothes—it's that classes take place in such a realistic setting. Students work at a bar setup that includes bar guns, liquor bottles, and 14 types of glasses, and they learn to pour on a real draft-beer system. This hands-on approach also characterizes the four-hour introductory classes the school holds for people who wish to learn to make martinis, shots, frozen drinks, or other specialties.
When players take a tumble or dive at Gatsplat, they’re cushioned by the same stuff that protects NFL players from harm. Both of Gatsplat’s indoor paintball fields are padded by NFL-quality Astroturf, but these are not the only safety measures the staff puts in place. Professional referees keep watch over games, as opposed to off-duty clowns looking to score some free face paint. Players are also divided by experience level, and standard 68-caliber markers can be swapped out for lighter-weight 50-caliber markers so kids as young as six can play.
The 26,000-square-foot climate-controlled facility also has a comfortable viewing area with wide windows for non-players to keep an eye on the action. Free wireless internet access and a wide-screen television keep them occupied, and between games, players and non-players can discuss strategy or compare paint splatters as they snack at picnic tables.
When D-BAT opened in 1998, Cade Griffis was one of only two employees (the other was his brother, Kyle). But Cade knew that he had everything he needed to succeed, starting with a strong training philosophy shaped by his professional and college baseball careers.
Cade's philosophy is simple: every player should follow a unique game plan, tailored to his or her strengths. As straightforward as it sounds, it works wonders when applied consistently. Cade has helped many budding ballplayers grow into power hitters, and somewhere along the way his small facility transformed into a baseball empire with 19 high-tech training locations.
Today, veteran coaches staff each of the climate-controlled facilities. They have a variety of tools at their disposal, including pitching machines that shoot balls at custom speeds of 70+ mph. On flat-screen TVs, parents can watch their kids improve their batting form and master the art of juggling all the bases at once.
Celebrating their 11th year in business this year, Transformation Boot Camp’s team sums up their philosophy on living in one simple phrase: “We are never done.” In that spirit, Transformation Boot Camp celebrates positivity, teamwork, and the gallons of sweat that fuel people down the path to fitness. Each boot camp begins with a body assessment that allows students to track every ounce, inch, or percentage of body fat lost. To compliment the cardio-heavy circuit training, Transformation Boot Camp offers a set of Power Tools to help each boot-camp member hit their goals, including meal planners and refrigerators that make wisecracks about unhealthy food choices. All of this explains why Transformation Boot Camp was named Living magazine's "Best Weight Loss Program in North Dallas" in 2013 and 2014.
Zone Action Park thrills family members young and old with themed fun zones that quench thirsts for go-karting, bouncing, mini golf on two brand new 18-hole courses, and batting practice. The Speed Zone pits kids as young as 3 years old against each other for zipping go-kart action, whereas a bounce area lets them hop safely on inflatable jumps or slides. Batters practice against slow- or fast-pitch machines in the Strike Zone. Inside, the Game Zone fosters friendly competition with family-friendly games such as Big Bass Wheel and Treasure Quest fueled by hot fresh pizza from their cafe that happily serves large parties and birthdays.