Restaurants in Lorain
Restaurant Deals
Rotuno's Texas Style Barbeque
- Carlisle
Pulled pork, baby back ribs, and beef brisket pair with Southern sides and kettle-brewed sweet tea
Vintage House Cafe
- Avon
Culinary Institute–trained chef plates pork tenderloin, chicken saltimbocca with confetti orzo, and eggplant with mozzarella and pesto
White Oaks Restaurant
- Westlake
A lodge-like dining room gathers diners for upscale food, game dishes such as venison, and spirits from around the world
Claudette's Cafe
- Westlake
Casual, diner-style meals, such as veggie omelets, hotcakes, and Reuben sandwiches
Frankie’s Italian Cuisine
- North Olmsted
Saucy nests of pasta and chicken pair with meaty sandwiches or 1 of 15 specialty pizzas for dine-in, takeout, or delivery
The Boneyard Beer Farm & Mesquite Grill
- Westlake
Hearty American classics such as St. Louis–style ribs and hot wings served amid arcade games and HDTVs
SB eighty one
- Westlake
Mozzarella-stuffed risotto precedes a salad course and two entrees such as beef short ribs and seared duck or snapper and grilled salmon
Tree Hugger's Cafe
- Berea
Eco-friendly chefs craft vegan, gluten-free, and vegetarian dishes in a café with compostable containers and recycled decor
Pure Delite Cupcakery
- Multiple Locations
Health-minded cupcakes and other treats made with natural and organic ingredients with half the calories and sugar of traditional recipes
Luchita's Mexican Restaurant
- Cleveland
Family restaurant orchestrates authentic four-course Mexican meals that include soups, salads, appetizers & specialty entrees
Totis Lucky
- Brunswick
Cheesecake finishes off meals of italian pastas and Mexican entrees such as chicken mole and ground-beef enchiladas
Bianca's Ristorante Italiano
- Brunswick
Sauces, meatballs, and sausages made fresh daily from decades-old family recipes
Mizu Sushi
- Parma
Sushi bar menu with nearly 100 sushi rolls; full menu of teriyaki, tempura, and udon noodle dishes
Pappou's Family Restaurant
- Parma
Eclectic menu with Greek pastitsio, Italian-style pastas, and desserts baked by the owner himself
Liquid
- Downtown
Menu of bar-friendly eats at a pulsing nightclub includes tacos, quesadillas, and chicken wings with one of nine sauces
Casamel's Pizza
- Parma
Hand-tossed pizzas with toppings such as pineapple, italian sausage, pepperoni, and green peppers
Mill Street Bistro
- Norwalk
Entrees featuring dry-aged beef, elk, and buffalo straight from the owner's farm at a restaurant with a humidor stocked with imported cigars
La Dolce Vita Cleveland
- Cleveland
Italian films are projected on the bistro's back wall as diners enjoy pizzas and pastas made with imported plum tomatoes and Italian parsley
Musketeers Bar & Grill
- Richfield
American grill favorites, such as specialty burgers and sandwiches, plus pizzas and calzones
Yellowtail
- Copley
Chefs prepare more than 30 varieties of maki rolls and more than 15 Chinese and Japanese entrees à la carte or at a sprawling buffet
Mr. Ed's Bar and Grille
- Multiple Locations
Choose from American food including BLTs, grilled-chicken sandwiches, burgers, and wraps
Joey's Restaurant
- Solon
Fresh vegetables and meats gathered daily from local markets combine in traditional Italian dishes made from family recipes
Restaurant Europa
- Pepper Pike
Hearty Russian specialties—such as latkes and stuffed cabbage—served in a bright dining room with nightly live music
Burger Nuts
- Willoughby
Certified Angus, bison, Kobe, turkey, and veggie burgers covered in multitudinous toppings and washed down with hand-dipped milk shakes
Near East Caffe
- Cuyahoga Falls
Hookah lounge offers more than 100 flavors of shisha with ample seating and relaxed, music-infused atmosphere
GelatoStar
- Mentor
The on-staff gelato chef crafts seasonally rotating gelato flavors with fresh fruit and natural ingredients
J's Pizza Market
- Mentor
Provided disks evenly brown take & bake pizzas & wood stone hearth oven sears gluten-free, white, or wheat crusts made fresh
Guys Pizza Co. Akron
- North Canton
Traditional- or thin-crust pizza with toppings such as meatballs and jalapeños; giant calzones feed up to 12 people
TGD
- Canton
Quick-service meals of Thanksgiving-inspired foods such as slow-roasted turkey, mashed potatoes, and cranberry sauce
Primaveras Italian Ristorante
- Jackson
Italian wedding soup, daily bruschetta specials, stuffed pastas, and chicken parmesan are served alongside other Italian classics
TJ's Amber Restaurant
- Green
Sample traditional comfort food favorites such as open-faced meatloaf sandwiches, fried chicken, iced tea, and carrot cake
Bistro on Main
- Kent
Adult mac ‘n’ cheese with rock shrimp, chorizo sausage, and banana peppers for lunch; char-grilled flank steak in a house sauce for dinner
Tlaquepaque
- Jackson
8 types of burritos and 30 combination dinners featuring enchiladas, tacos, chalupas, and chimichangas; outdoor patio
Guys Pizza Co. Canton
- Canton
Large Guyzones sided with loaded nachos or bacon-and-cheddar-topped fries; pizzas topped with hand-cut vegetables and fresh meats
Recommended Restaurants by Groupon Customers
Though it isn’t a matchmaking service, Grovewood Tavern is responsible for more than 150 successful relationships in the past decade, all of which were realized over dinner. The brick-enclosed restaurant specializes in the delicious puppy love between food and drink, hosting meals that pair fine wines, beers, and spirits with bites from a globally conscious kitchen. The courses encourage guests to savor combinations in the moment, but also nod to the history inside the glassware. Trivia and origin stories accompany the drinks, detailing their flavors and the favorable reviews they've received. Some dinners benefit from presentation by expert hosts, including vineyard aficionados and people who know how the ghosts are added to each bottle of spirits.
Outside of these showcases, visitors can still enjoy selections from the tavern's regular menu. Duck-burger sliders and spice-rubbed ahi-tuna sandwiches dispel any worries about stereotypical pub fare, and the entrees' emphasis on local and organic ingredients adds a refreshing ease of conscience to each bite. Grovewood’s catalog of savory meats ranges from Japanese-style barbecued chicken to the bison pot roast, which, according to a 2007 feature in the Plain Dealer, "falls gloriously apart, upon gentle forkage." Chefs accommodate vegetarians and vegans as well. A wealth of meat- and gluten-free options speckles the menu's pages, and the pairing dinners list substitutions for nonveggie helpings, replacing tea-smoked duck breast with grilled tofu and skirt steak with vegan beef.
Even though they lose each year's Revolutionary War re-creation, the British maintain at least one outpost in the Eastern Standard time zone. Visit Cleveland’s Little England with today’s Groupon, which gets you $15 worth of healthy lunch fare for $7 at Picc-A-Deli Café in Westlake. This Groupon is good for dine-in or takeaway (that's carryout in English).
Meal planning causes stress. Stress sheds hair. Hair in meals sends food back to kitchens and demands a refund, causing more stress, more hair loss, and eventual universe-destroying "Möbius Incident." Satisfy your family while avoiding culinary mishaps and hassle with today’s ready-to-cook Groupon. For $36, you get three easy and delicious pre-prepared meals (that serve four to six people) from Cooking Thyme, a $66 to $72 value. Though Cooking Thyme also offers meal preparation classes, today's deal gives you the entire flavor with none of the work. Simply stop in to pick up your meals, keep them frozen until you're ready to eat, and heat them up.
T.G.I. Friday's transforms the six worst days of the week into the only day of the week that is acceptable to most Americans. Friday's is equipped to fill your life with Jack Daniel's sauce and endless salad and breadsticks. The multipronged menu contains prongs for burgers, sandwiches, salads and soups, seafood, pastas, chicken, and more so that any craving-flame can be put out.
Luxe’s eclectic mix of Mediterranean small plates, elegantly presented shareable appetizers, pizzas, and hearty burgers mirrors the varied design elements of the dining room, which sets baroque crystal chandeliers against an industrial metal ceiling. This classic and contemporary interplay carries over into rich, detailed carpets underfoot and a vintage safe whose lock spins in time to the beats of house DJ Brick Barnes every Thursday through Sunday. On Wednesday evenings, live jazz filters onto the outdoor patio, a serene space decorated with manicured shrubbery, a stone bar, and massive umbrellas designed to block dive-bombing herrings. Serving Sunday brunch and dinner, the restaurant also hosts special events throughout the month and opens its doors for private events and catering orders.
The friendly staff and modern atmosphere at David’s make it a great place to enjoy tasty lunchtime favorites. In the business of slinging great deli fare for 15 years, David’s uses the freshest ingredients and makes everything, including its famous sandwiches, fresh to order. These layers of thin-sliced satisfaction cost $2.95 to $9.75. The hometown favorite Clevelander ($7.25) piles fresh-cut roast turkey breast, Swiss cheese, creamy coleslaw, and Thousand Island dressing on David’s beloved hand-cut rye bread. Bring an animal-loving friend, and your Groupon will still cover the vegetarian ($4.95), a pita sandwich packed with mixed vegetables marinated in a light vinaigrette dressing, your choice of cheese, and alfalfa sprouts for safety. You’ll also find some excellent specimen of the sandwiches' skinnier sister, the wrap. Try the all-American ($5.95) with ham, roast turkey breast, and American cheese, along with garnishes and a honey-mustard spread. That still leaves ample room on your Groupon meter for a few of David’s tasty cookies ($0.95), brownies ($1.75), or other desserts.
