Cuban Restaurants in Maywood

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  • Inari Sushi
    Inari Sushi is the place to be. Japanese cuisine that is part of a healthy and light diet. Carefully prepared fresh fish and seafood are full of nutrients and the elegant way the food is served gives you a good reason to meet with a date, with friends, or for a business meeting.
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    7428 W North Ave.
    Elmwood Park, IL US
  • Amada's Cafe
    At Amada's Cafe, a sprawling menu of authentic Mexican and Cuban dishes keeps palates satisfied into the late hours. Tacos arrive inside corn or flour tortillas carrying flavorful bounties of carne asada, chorizo, chili rellenos, or pirate gold. Guests can pair seafood dishes such as breaded shrimp or whole red snapper grilled in butter and garlic with refreshing glasses of horchata. The slate of Cuban dishes ranges from classic cuban sandwiches topped with roasted pork, ham, and pickles to ropa vieja, tender pieces of shredded beef bathed in a Cuban-style tomato sauce.
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    340 W. Lake St
    Addison, IL US
  • Siboney Cuban Cuisine
    Find homemade Cuban food close to home at Siboney Cuban Cuisine. Dieters beware — Siboney Cuban Cuisine does not offer low-fat cuisine. Take your pick of beer, wine, or other beverages offered on Siboney Cuban Cuisine's menu. Siboney Cuban Cuisine is a terrific spot for families to gather with its kid-friendly ambience and menu. Free wireless internet is also available at Siboney Cuban Cuisine, so bring your tablet or laptop along. The patio tables outside of Siboney Cuban Cuisine are the perfect spot for a summer meal. There's no need to winnow the guest list for a night out at Siboney Cuban Cuisine — the restaurant has tons of space for big parties. Be sure to make reservations so you can get seated right away. The dress code is strictly casual at Siboney Cuban Cuisine, so come as you are (and as you are comfortable). Patrons have the option of feeding the meter at the nearby street parking or taking advantage of the restaurant's valet service. If you feel like saving gas, opt for public transportation, with stops conveniently located at Western-O'hare (Blue) and California-O'hare (Blue). It will typically cost you about $30 to enjoy a meal at Siboney Cuban Cuisine.
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    2165 N Western Ave
    Chicago, IL US
  • D'Cuba Restaurant
    For authentic Cuban cuisine, get lost in D'Cuba Restaurant's soups and stews. Low-fat foods are not on the menu at D'Cuba Restaurant, though, so plan to indulge a bit. The whole family can enjoy a meal at D'Cuba Restaurant with its kid-friendly fare. Ideal for birthday parties or other large get-togethers, D'Cuba Restaurant has all the room you'll need to be comfortable. Be sure to make reservations so you can get seated right away. Hosting a swanky shindig? Call up D'Cuba Restaurant for their catering services. null Super-savers will adore the low-prices at D'Cuba Restaurant, too — meals there usually cost less than $15. All major credit cards are accepted.
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    5653 W Fullerton Ave
    Chicago, IL US
  • Havana
    Havana serves up Cuban-American cuisine and fresh mojitos in a setting replete with all the charm of an Old World bistro. The menu combines the distinctly Cuban with pan-Latin flavors for a taste exploration that uproots taste-buds and sends them careening on a pinball-style joy ride. Start off with a pitcher of the house mojito, swirled with fresh mint, lime, and sugar in Bacardi Limon rum ($31, or $8 for a glass), and a couple orders of citrusy, seafood-infused ceviche ($9.95). Save room, though, because entrees such as the apricot-chipotle pork chops, marinated with apricot chipotle sauce and served with jalapeno hash browns and steamed broccoli ($18.95), demand serious abdominal real estate. The vegetarian chiles en nogada fools meat-thirsty mandibles with the toothsome texture of two poblano peppers stuffed with mushrooms, peppers, onions, and cheese ($14.95). With a couple more mojitos, caipirinhas, and margaritas, plus an order of Cuban coconut-rum flan ($4.95), gracious guests will be primed for a twilight Clark Street trot on a chestnut mare.
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    412 N Clark St
    Chicago, IL US
  • Cafecito
    Though they can make such café staples as cappuccinos and chai lattes, Cafecito’s baristas specialize in Cuban coffee—classics such as the café con leche, cortadito, and their signature Cuban espresso, whose murky blackness is cut with a teaspoon of sugar. Those earthy aromas complement those of the eatery’s gourmet pressed sandwiches, which incorporate all-natural ingredients and the same recipes followed in generations of Cuban kitchens. Rather than just stick to tradition, however, owner Philip Ghantous and his culinary team also put their own spin on the form, creating sandwiches stuffed with Carribbean-inspired jerk chicken or unusual combinations of sweet plantains, guava, and peanut butter. Each meat they use is marinated in a tangy homemade mojo before being doused in signature sauces such as habanero-lime mayo or their famous chimichurri. The garlicky topping requires a full week for its flavors to integrate, according to the Chicago Reader, which heralded Cafecito as one of 2008’s best new restaurants. Acclaim has remained strong since then—The Huffington Post and Time Out Chicago included the restaurant on their lists of best Cuban sandwiches in Chicago, the latter in its #1 spot.
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    26 E Congress Pkwy
    Chicago, IL US