Groceries & Markets in Green Haven

Up to 50% Off at Maggio Olive Oil Co.

Maggio Olive Oil Co.

Hanover

$20 $11

Award-winning, USDA-certified-organic, GMO-free, and California Olive Oil Council–certified oils that are on tap and ready to be sampled

52% Off Six-Bottle Wine Assortment

Schneider's of Capitol Hill

Capitol Hill

$144.94 $69

Six 750ml bottles of specially selected wines, including an unwooded Australian chardonnay and other wines from France, Spain, and Italy

Up to 54% Off at Krispy Kreme

Krispy Kreme

Multiple Locations

$16.98 $8.50

Hot and fresh Original Glazed or assorted doughnuts from iconic doughnut shop

51% Off Spanish Red Wine

Imperial Liquors

Dupont Circle

$180 $89

Boutique liquor shop packs six bottles of a Spanish red with a 90+ score from Wine Advocate that has notes of woodsmoke, spice, and cherry

Up to 59% Off at Barmy Wines & Liquors

Barmy Wines & Liquors

Washington

$96 $49

(15)

Store open for two decades offers large variety of premium wine, which can be enjoyed in a 6 or 12 pack

51% Off Tempranillo Blends at Sheffield Wine & Liquors Shoppe

Sheffield Wine & Liquors Shoppe

Chevy Chase

$120 $59

One dozen bottles of tempranillo blends come imported from Spain

49% Off at Potomac Wines and Spirits

Potomac Wines and Spirits

Georgetown

$107.88 $55

A medium-bodied red that combines fruity notes with hints of Mediterranean herbs and a blend of tempranillo and merlot

$8 at The Spice & Tea Exchange of Georgetown

The Spice & Tea Exchange of Georgetown

Georgetown

$16 $8

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Cooking apothecary houses shelves of gourmet spices, cooking herbs, naturally flavored salts, infused sugars, and loose-leaf teas

Select Local Merchants

When it comes to seafood preparation, its seems like the culinary minds at Fifer’s Seafood have thought of just about everything. Every cooking method is fair game—broiling, deep-frying, steaming, and serving it up raw—as long as it enhances the natural sweetness and subtle flavor of each ingredient. They pile platters to the rafters with hand-peeled shrimp, flaky filets of haddock, and quarter-pound crab cakes, and they shuck fresh oysters and clams to pair with classic accoutrements and a squirt of lemon. Seafood even adds an extra punch to some of Fifer’s other options, such as Angus beef burgers crowned with housemade crab dip.

To complement these maritime feasts, bartenders serve pours of liquor and wine behind a tiki-style bar, which also features more than 15 beers on tap. Drinks in hand, diners gather around the dining room’s solid-oak tables, which are surrounded by aquatic décor and high-definition televisions broadcasting sports.

8894 Fort Smallwood Rd
Pasadena,
MD
US

Half-moons, cylinders, and blocks of gourmet deli meats and cheeses fill the glass display case at Simple Sands Deli. From this bounty, the staff slices pounds of prosciutto, chipotle turkey, brazilian pork, and salami. They wrap their meats and cheeses in tidy parcels for home cooking, but these savory ingredients also compose the deli's menu of Italian breakfast sandwiches. The team makes the capicola and salami, as well as hearty lunch and dinner sandwiches such as the Smoked Mid-Western, which piles santa fe turkey, gouda, onions, tomato, and dill spread atop flyover-sized pieces of whole-grain bread. Jumbo kosher pickles and bags of Utz chips, as well as drinks from soda to iced caramel macchiatos, help round out each meal.

8249 Ritchie Hwy
Pasadena,
MD
US

Inside the savory-scented digs of Honey Baked Ham & Cafe, spools of hardwood-smoked, spiral-sliced ham entice carnivorous palates. Here, chefs uphold the same traditions that Harry J. Hoenselaar created more than 40 years ago. Back then, he chose individual hams, cured them in his secret marinade, and smoked them over hardwood chips before offsetting the earthy flavor with a crisp, sweet glaze. To this day, the staff still makes the signature bone-in hams one at a time and glazes them in the shop.

The hammery's kitchens also whip up classic side dishes and desserts, such as the sweet-potato soufflé. For less formal feasting, party trays and packed lunch boxes fuel business meetings, backyard grad parties, and lengthy end-zone celebrations.

550 Ritchie Hwy
Severna Park,
MD
US

Nearly 40 years ago, Greek immigrant Demetrios "Jimmy" Minadakis helped build Jimmy's Famous Seafood with his bare hands, and the business has remained in his hardworking family ever since. With fresh seafood flown in daily and a menu listing more than 80 tasty plates, there is hardly a shelled, gilled, or exoskeleton-clad creature from the great puddle that Jimmy's doesn't offer. The restaurant specializes in crab and crab-infused dishes, such as the crab cake platter ($14.95), crab-stuffed jumbo shrimp ($21.95), and Alaskan snow crab legs ($18.95). Other mouth-watering mollusks include oysters on the half shell ($9.95) and littleneck clams shucked to order ($6.95 for 12). Fans of land mammals can use their teeth to applaud an impressive array of red meats, like bacon-wrapped filet mignon ($19.95) or lamb chops ($24.95) served with traditional Greek accoutrements, such as phyllo bread, Tzatziki sauce, and a moustache bib.

6526 Holabird Ave
Baltimore,
MD
US

For $10, oenophiles can enjoy a DIY wine tasting in a laid-back setting at Chesapeake Wine Company instead of spending the usual $20. With this Groupon, choose up to eight wines from a list of 25, or ask a server to choose for you, Pepsi-challenge style. Baltimore Magazine rated the Canton "bar-in-a-wine-shop" Best Wine Bar in 2007.

2400 Boston St, Ste 112
Baltimore,
MD
US

The Corned Beef Factory

The sandwich assemblers at The Corned Beef Factory know that the best sandwiches are built carefully, and not just thrown together. They pile deli meats and cheeses onto Kaiser rolls, sub rolls, or pieces of rye or white bread before dressing them with Russian dressing, mustard, and other accoutrements. Sandwiches can be paired with homemade sides such as crab soup or coleslaw, or desserts such as lemon meringue pie, red velvet cake, or strawberry cheesecake. The Corned Beef Factory also caters events, offering sandwich and salad trays or a five-foot submarine sandwich that can be stuffed with a few crowbars and delivered to a buddy in jail.

3515 Eastern Ave
Baltimore,
MD
US