Burgers, wraps, and other American pub food fuel the clatter of toasting glasses and athletic cheers at Red Zone late into the night. The bustle swells and ebbs as athletes on TV score touchdowns or turn out to be two children with access to the equipment locker. As sweet-potato fries and buffalo chicken crackle in a deep fryer, chips fill tables during poker nights.
Landmark American Tap & Grill aims to live up to its name, providing a dining destination for patrons seeking classic, seasonal American cuisine matched with a rotating selection of craft draughts and bottles. The ever-evolving menu features appetite-slaking classics such as wings, burgers, and ribs, and a unique brunch spread showcases brioche french toast and savory breakfast nachos made with home fries. Bites pair with beers crafted in stateside cities such as Detroit and Grand Rapids, as well as those from overseas locales.
Diners sit at the polished bar or pull up vibrant red chairs to tables, sharing conversations and toasts to toasting amid exposed brick walls. The Landmark also provides a late-night menu to ensure performances aren’t underscored by growling stomachs.
Located in Pittsburgh, Hyatt Regency Pittsburgh International Airport is connected to the airport and close to Joe Walton Football Stadium and Robert Morris University. This eco-friendly hotel is within the vicinity of 84 Lumber Arena.
Make yourself at home in one of the 336 air-conditioned rooms featuring iPod docking stations and flat-screen televisions. Your bed comes with triple sheeting and down comforters. Wireless Internet access (surcharge) is available to keep you connected. Bathrooms feature shower/tub combinations, makeup/shaving mirrors, and designer toiletries.
Rec, Spa, Premium Amenities
DonÃât miss out on the many recreational opportunities, including an indoor pool, a spa tub, and a sauna. This hotel also features wireless Internet access (surcharge), a concierge desk, and wedding services. Guests can catch a ride on the complimentary shuttle, which operates within 7 mi.
Enjoy a meal at a restaurant or in a coffee shop/café. Or stay in and take advantage of the hotel's room service (during limited hours). At the end of the day, relax with your favorite drink at a bar/lounge.
Business, Other Amenities
Featured amenities include a 24-hour business center, limo/town car service, and business services. Event facilities at this hotel consist of conference/meeting rooms, small meeting rooms, and a ballroom. A roundtrip airport shuttle is provided at no charge.
Named for the capital of Jamaica, Kingston City connects Philadelphia palates with far-flung tastes from the Caribbean. Chefs curate an exhaustive menu. The seafood options alone include jerk salmon, Cajun shrimp, whole lobsters, and curry crab legs. Jerk and curry seasonings aren't only found on the oceanic list, however?platters of goat, chicken, and pork also boast such signature taste combos. Barbecue cravings find an answer in brisket, pork and beef ribs, and wings, while sides of yams and plantains pepper meals with natural sweetness. Breakfasts spotlight some more familiar Stateside flavors, with pancakes and french toast carrying customers through the morning. Should meals at Kingston City ignite a passion for Caribbean cuisine, guests can cull seasonings and ingredients of their own from the restaurant's onsite grocery store.
Though Philly Food Factory specializes in the city's signature treats, that doesn't mean chefs plays it safe with its recipes. Instead, they mix and match ingredients to create super-fusions of classic Philly snacks and sandwiches. They top burgers with portions of cheesesteak, stuff cheese sandwiches with scrapple, and even create hybrid cheesesteaks with a trio of beef, steak, and chicken grilled into one towering sandwich. Chefs blend mac and cheese with bits of cheesesteak and fill Italian spring rolls with four styles of charcuterie. Even non-native treats such as wings get a unique touch from six styles of sauce, including orange cream. All of the dishes pair well with any drink thanks to the shop's BYOB policy, which allows guests to bring in their favorite microbrews or ultra-aged wine skins from an archeological dig.
Noche's owners like seeing people come together. It even says so on the menu just beneath the list of small plates, which are "all meant for sharing." As the Mexican dishes' aromas waft forth from the kitchen, the bartenders awaken palates by pouring 14 tequilas, as well as mixing classic and specialty margaritas that are scrawled across a blackboard. From there, the restaurant spreads out in to spaces with distinct energies. The main dining space invites patrons to relax amid comfy green booths, large windows that filter in the streetlights, and a tin ceiling and library that give the room a vintage feel. The atmosphere picks up liveliness toward the bar, where guests can shoot pool, watch the bartenders in action, or ponder which of the letters on the ATM machine stands for money.