Mexican Restaurants in Ruxton

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Ethel and Ramone's taps into the bounty of flavors from Chesapeake Bay and New Orleans to serve a harmonious mix of Cajun and Maryland cuisines. Salivating diners can browse the menu for appetizers, such as the pan-fried oysters ($10), served with a dusting of Cajun spices and a chilled remoulade on the side. Stick to a hometown staple with the crab cakes delmarva (market price), where delicate crabmeat mingles with Worcestershire sauce, dry mustard, and a sprinkling of ciabatta breadcrumbs. Or find the pot of gumbo at the end of the Cajun rainbow with the authentic gumbo, which is steeped in andouille, okra, and vegetables and dunked with your preferred type of meat (sausage, bronzed chicken, shrimp, crab, or seafood combination) ($17–$22). Those taking a lunchtime break from building an art museum that will house only artwork finger-painted by Shaquille O'Neal can snack on several sandwiches, such as the Shrimp Marty with blackened shrimp and savory bacon on toasted ciabatta ($12) .

1615 Sulgrave Ave
Baltimore,
MD
US