Italian Restaurants in Vermont

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The dough wizards at Papa John's hand toss circular masterpieces with original and thin crusts made from high-protein flour to support warm bouquets of toppings. Hand-cut produce crowns all of Papa John's pizzas, mingling with the sun-soaked sweetness of sauce made from fresh, California-grown tomatoes. By adhering to its brand promise of "better ingredients, better pizza," Papa John's grew from a back-tavern pizzeria into more than 3,500 restaurants within three decades' time, or the amount of time it takes to grow a single pizzeria from a small seed.

135 Pearl St

For premier pizza in Charlotte's Charlotte area, head to Pizza On Earth. No need to miss out on Pizza On Earth just because you are avoiding fat or gluten. The pizzeria has plenty of options that can accommodate your dietary needs.

No need to put on airs for a trip to Pizza On Earth — the dress code and ambience at this pizzeria are totally laid-back. The pizzeria also offers catering if you want to bring the flavors of Pizza On Earth to your next party or event.


Save your pennies for a rainy day — with prices generally under $15, you'll have plenty left over even after dining at Pizza On Earth.

1510 Hinesburg Road