Tian Chu Restaurant

Chinese Restaurant
613 E William St., Ann Arbor, MI 48104 613 E William St., Ann Arbor Directions
Today 11:00 AM - 10:00 PM Closed All Hours
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null% of null customers recommended

Known for its Chinese noodle and rice dishes, Tian Chu serves those visiting Ann Arbor neighborhood. Short on time? Don't wait for a driver — pick it up yourself.

About this Business

  • Cuisine
    Chinese, Korean, Thai, Asian, Barbecue
  • Meals
    Lunch, Dinner
  • Price
    $15-$30
  • Hours
    Sun-Sat
    11:00 AM - 10:00 PM
  • Cuisine
    Chinese, Korean, Thai, Asian, Barbecue
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Parking
    Street
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    No
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Show Less

Tips

250
67 Tips
Verified
Report | 3 months ago
Love love love there food I got the 2 flavor Squirrel shaped fish honestly just cause I thought what a funny name, but I LOVED IT!! we have been here quite a few times, I have even brought others to try it and send people there all the time. my one and only complaint is they never give you cold water with ice in it other than that every thin is AMAZING.
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Report | 9 months ago
Parking can be an issue, but this was the best asian food we have ever had!
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Report | 9 months ago
Pad Thai was delicious!
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Report | 9 months ago
Shrimp were perfectly cooked, restaurant does use MSG so ask before ordering My Chicken with vegetable was delicious
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Report | 10 months ago
Great food
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Report | 10 months ago
Everything I've eaten there is delicious!
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Report | 11 months ago
This is THE best chinese and korean food in town!! Every dish that I have ordered has been as fresh and delicious as the next! You gotta try...
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Report | a year ago
tip included at 18%. no appetizer. no drinks. food oily. not worth it. service was fine. only one other table.
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Report | a year ago
Great eggplant
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Report | a year ago
Service fee was a surprise. Food good and authentic.
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From Our Editors

Tian Chu's eclectic menu of pan-Asian cuisine represents its founders’ rich past. The Korean Cui family originally opened the restaurant in the Jilin province of China in 1983 before relocating to Budapest, Hungary, and rapidly expanding to five locations. Their beloved recipes followed them to Ann Arbor, where they opened a restaurant in 2010.

The family embraces their roots by filling the menu with a spread of familiar Korean, Sichuan, and Cantonese dishes. Marinated short ribs, lo mein, and bibimbap served in traditional hot stone pots all help to lend a storied, multiregional appeal to the expansive selection while giving bodies the nourishment they need for unpremeditated participation in Ironman triathlons.

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Tian Chu Restaurant

Sun-Sat
11:00 AM - 10:00 PM
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