Moctezumas Mexican Restaurant

Restaurant
4803 Point Fosdick Drive Northwest, Gig Harbor, WA 98335 4803 Point Fosdick Drive Northwest, Gig Harbor Directions
+12538518464
This place has not been rated by customers.
96% of 57 customers recommended
This place is closed.

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Tips

Verified
Report | 3 years ago
Great food, good service.
Verified
Report | 3 years ago
Yum!!
Verified
Report | 3 years ago
we love it, and can't wait for the gig harbor one to "reopen"
Verified
Report | 3 years ago
Great food
Verified
Report | 3 years ago
We had a great experience. Your service is extrodinary and food so delicious.
Verified
Report | 3 years ago
I absolutely love Moctezuma's Restaurant. It is my all time favorite Mexican restaurant. I have been going there for years and never have had a bad experience. The food is always fantastic and the service is friendly.
Verified
Report | 3 years ago
Thanks for this opportunity to save money and have a first class meal! Keep on with Groupon!
Verified
Report | 3 years ago
You can send them my comments above.
Verified
Report | 3 years ago
Went there 30 years a go
Verified
Report | 3 years ago
Appreciated the good service and great food.
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From Our Editors

Moctezuma?s first came to life in 1978, when Arturo Garcia decided to share his culture, love of cooking, and knowledge of the correct spelling of ?Montezuma? with Northwest diners. To this day, diners can expect excellent service and a tasty menu of authentic, home-style Mexican cuisine prepared from the finest ingredients. Focus the palate with some fiesta queso dip ($5.99) or some chorizo bean dip ($5.99), then use your mouth mowers to shred a carne-asada salad ($11.99) with homemade chipotle-ranch dressing. Discriminating diners can find out what it takes to win Weekly Volcano's brutal, no-holds-barred Tournament of Tacos by trying a serving of Mexico City tacos ($12.99) stuffed with carne asada, marinated chicken, or pork carnitas. Final Fantasy fans, meanwhile, will get a kick out of watching the waiter cast Firaga on a plate of steak, chicken, or shrimp fajitas ($16.49) using a little gold tequila and a flamethrower. And if a cheddar-, guacamole-, and sour-cream-topped chimichanga ($11.99) doesn't make one sufficiently nostalgic for one's former life as a mermaid, enjoy a plate of camarones a la diabla ($14.99) with rice and saut?ed vegetables, or happily consume a Cabo shrimp cocktail ($12.99) and then wash away the evidence with a refreshing Jalape?o Margarita, with house-made jalape?o-infused tequila, triple sec and fresh-squeezed citrus juices, hand-shaken and served in a 20 oz. shaker ($7.95).

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Moctezumas Mexican Restaurant

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