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About this business

  • Cuisine
    Chinese, Asian, American, Catering, Cafe
  • Meals
    Breakfast, Lunch, Dinner
  • Website
    shanghaigardens.com
  • Price
    $$$$$
  • Hours
    Sun-Thu 11:30 AM - 1:00 AM
    Fri-Sat 11:30 AM - 2:00 AM
  • Cuisine
    Chinese, Asian, American, Catering, Cafe
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Free Parking
    Yes
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250

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Stephen Y.
Verified
Report | 3 months ago
Food is very good and wait staff is very personable.
Linda N.
Verified
Report | 4 months ago
Great food
barbara q.
Verified
Report | 5 months ago
Great meal good prices great service Best beef teriyaki I have ever had.
Jason V.
Verified
Report | 5 months ago
Great food great service and great people
Marilyn A.
Verified
Report | 6 months ago
Fast service - good drinks and food.
Kristina K.
Verified
Report | 6 months ago
It's just so great.
Christina A.
Verified
Report | 6 months ago
Delicious food and great service!
shannon p.
Verified
Report | 6 months ago
Great food great coups
Jeff P.
Verified
Report | 6 months ago
Delicious food. Nice atmosphere. Friendly service. Would definitely go back again!
Peggy L.
Verified
Report | 6 months ago
Great food and drinks. My favorite is the chicken chow mein.
Showing 1-10 of 60 tips
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From Our Editors

Named a Top 100 Overall Excellence winner at the Top 100 Chinese Restaurants Awards Show, Shanghai Gardens' fiery woks beget a diverse array of traditional Asian cuisine. Szechuan, Shanghai, and Cantonese recipes suffuse sizzling meat and vegetarian dishes with powerful flavor as sushi artisans craft delicate maki and sashimi selections. The dining room accents its marigold walls with framed art and decorative checkered flooring as bartenders mix Polynesian-style cocktails atop the lounge's sleek curved bar, adding a tropical element to Asian cuisine, such as stir-frying on a steel drum.

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