When many people wake up, they rub their eyes and grab for a pot of coffee. When the cooks at 3 Train Pizzeria wake up, they get to making marinara and basil pesto from scratch and kneading fresh wheat flour for the day ahead. Learn more about their hand-made specialties below:

• The Wall Street Green Pizza: is unique for using basil pesto instead of traditional red sauce
• The gluten-free pizza: caters to dietary needs with an ancient-grain blend of sorghum, amaranth, and teff
• The pizza by the slice: is ideal for a quick meal on the go