About Souper Salad
Since 1978 when its first store opened in Dallas, Souper Salad has been serving homemade, made-from-scratch soups and breads alongside fresh salads from the buffet bar. This Southwest powerhouse delivers with fresh breads made daily, like its crumbling a-maizing cornbread and its berry berry blueberry bread, balancing soft, moist grains with sweet and tart. Although the buffet is all-you-can-eat, Souper Salad makes sure its offerings are wholesome and satisfying, The salad bar is stocked with over 30 fresh veggies to mix-and-match as customers please with accompanying sides like breadsticks or steamy baked potatoes.
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