From Our Editors
Baltimore has always been a seafood town—and it should be, considering it's the second-largest seaport in the Mid-Atlantic. To celebrate the city's succulent Maryland blue crabs, local oysters, and other foodie treats, the fifth annual Baltimore Seafood Festival treats denizens to a day of dishing and cavorting through the lovely Canton Waterfront Park.
Dig into dishes from favorite Baltimore restaurants Remove learning experiences
Top Baltimore Chefs and Mixologists demonstrating their favorite summer recipes
- Something for the kids: A family area with games and face painting keeps wee ones happy.
- A good cause: A portion of the proceeds will benefit local nonprofits.