Waterman's Pride Seafood

7692 Belair Rd, Baltimore, MD 21236 Directions
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92% of 168 customers recommended

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About this business

  • Cuisine
    Seafood, Oysters, American, Burgers, Vegan
  • Meals
    Lunch, Dinner
  • Website
  • Price
  • Cuisine
    Seafood, Oysters, American, Burgers, Vegan
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
  • Parking
  • Free Parking
  • Takeout
  • Vegetarian Options
  • Show Less

The Gist

What some people are buzzing about:



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Dawn R.
Report | 25 days ago
Great location and service with parking and entertainment close to the restaurant.
Barry J.
Report | a month ago
They have dollar crabs in the summer on Tuesday and Thursday.
Linda B.
Report | 3 months ago
Get the steamed crabs they were absolutely awesome.
Constance F.
Report | 3 months ago
5 stars not to much seasoning
Report | 3 months ago
The best crab spot in town
Jean M.
Report | 3 months ago
Steamed crabs were excellent
Deborah W.
Report | 3 months ago
Call ahead, my crabs were small but to my surprise they were delicious!!
Nora G.
Report | 3 months ago
Excellent crabs.
Yvonne B.
Report | 3 months ago
Although I'd return I think they could vastly improve upon the value of their coupons. Twice I tried to use my voucher but couldn't because of stipulations-not on holidays or on certain items. Website says they close at 9pm but they closed at 8pm.
Report | 4 months ago
always had good food here
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From Our Editors

Captain Tony Vicari hauled his first catch out of the Chesapeake Bay at the age of 13 with his father. The two still work together capturing crabs. They personally catch or purchase each one served at Waterman's Pride Seafood, where the cooks steam the creatures to order on the same day they were nabbed from the sea. In addition to serving buckets of crabs and crab legs, the marine eatery serves platters of flounder fillets, housemade jumbo lump crab cakes, and stuffed or butterfly shrimp. A raw bar features mussels, oysters, and clams to accommodate their fear of fire.

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Groupon Guide

Baltimore Restaurant Guide

When it comes to Baltimore dining, the famous blue crabs of the nearby Chesapeake Bay reign supreme. However, there is more to dining in Baltimore than crab, including local favorites such as the humble coddie and the mouth-watering pit beef. In recent years, Baltimore has grown into a rising star in the culinary world. Top chefs from around the world are putting down roots in this small city, creating impressive international cuisine and putting their own spin on classic Baltimore fare.

The popular Baltimore Inner Harbor features quality chain restaurants, but it is the surrounding neighborhoods where one can find Baltimore’s hottest culinary spots. Harbor East is home to the famed Charleston Restaurant, which serves sophisticated American food, such as its melt-in-your-mouth veal tenderloin. Try the fresh fish caught the same day at The Black Olive in Fell’s Point, considered one of the best Greek restaurants in the country.

Classic Baltimore food can be found further in the heart of the city. There is hot debate about where to get the best crab cake, but Faidley Seafood in Lexington Market is always on the list. The coddie, or codfish cake, is another local favorite. Seafood isn’t the only thing on the menu in the city. Baltimore is also known for pit beef: grilled top round that is charred on the outside but rare on the inside and sliced paper thin. Try it with spicy horseradish at Chaps, the most popular joint for pit beef in the city. For dessert, local bakeries sell the city’s famous Berger cookies. These buttery cookies with fudge topping have been around in the city for more than 125 years.

Whether looking for traditional local favorites or more innovative, international cuisine, Baltimore offers much more than one might expect from this small, but thoroughly charming city.

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  • $ -$15
  • $$ $15-$30
  • $$$ $30-$50
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  • $$$$$ $75+
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Many people described the Crab as Good. Others thought:
+ 83%

  • Good
  • Great
  • Delicious
  • Amazing
  • Tasty
- 17%

  • Small
Many people described the Service as Great.
+ 83%
- 17%

Many people described the Food as Great.
+ 80%
- 20%