Now This Is Something Special
From Our Editors
Fiesta Poblana knows how to charm the senses. The colorful dining room is often filled with the sounds of live mariachi music and sizzling fajita platters. If the smell of grilled peppers isn't enough, diners can breathe in the savory aromas of the chorizo, el pastor, and carnitas that fill the restaurant's tacos and tortas. Or perhaps they'll opt for specialty entrees such as the spicy camarones a la diabla, succulent jumbo shrimp spiced with chipotle sauce; and the cecina plate, which pairs salted steak with grilled cactus. To counteract the heat, diners can reach for Mexican sodas, sangria, and micheladas, beer cocktails blended with lime juice, spices, and more beer.