Phil the Fire

Restaurant
3750 Orange Place, Beachwood, OH 44122 3750 Orange Place, Beachwood Directions
+12168313473
This place has not been rated by customers.
82% of 491 customers recommended
This place is closed.

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Tips

Verified
Report | a year ago
Fried Catfish was great! It's my favorite!
Verified
Report | 3 years ago
In short, "Please Keep Me Feeling The Fire Phil"!! The choice of Awesome Goodness that should be here to STAY!! Respectively Yours, ~ Roe Sho!!
Verified
Report | 3 years ago
Service was below average but food and ambiance were amazing!
Verified
Report | 3 years ago
The staff was very friendly
Verified
Report | 3 years ago
I enjoyed the atmosphere. I was surprised that live music was being performed that night (Friday). Food was great. Suggest that for the price at least one side should be included. Otherwise, I'd have to think twice about visiting without a coupon.
Verified
Report | 3 years ago
Delicious!!
Verified
Report | 3 years ago
I am allergic to garlic and your chef came out to explain that all the chicken had garlic in the marinade. He made me salmon and waffles instead, and they were delicious.
Verified
Report | 3 years ago
I enjoy the food and the restaurant has become a place my family enjoys for celebrations and for just a regular night out.
Verified
Report | 3 years ago
They need to be faster with their service.
Verified
Report | 3 years ago
Never run out of the cmon butter
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From Our Editors

The recipient of taste-based honors such as Cleveland Magazine’s Silver Spoon Award and the Plain Dealer’s Best Fried Chicken Spot, Phil the Fire transports traditionally Southern comfort fare into the heart of the Midwest. The restaurant’s chicken and waffles, made with fluffy belgian waffles and hot-sauce-ready meat, anchor a wide-ranging menu, packed with hearty Southern victuals. Owner Phil Davis works closely with his daughter Machiah Imani and a dedicated staff to establish a family-friendly vibe and to forge comfort fare staples, including casseroles, meatloaf, and mac ‘n’ cheese, from fresh, wholesome ingredients. A casual, brick-and-wood-laden interior and low-lit dining room keeps meals less intense than those eaten inside saunas, and a fully stocked bar sates thirsty crowds during daily happy hours.

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Phil the Fire

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