Now This Is Something Special

John Howie Steak has a treat for you!
Cheeseburger Special
3:00 PM - 6:00 PM
$10 USDA prime beef bacon cheeseburger

About this business

  • Cuisine
    Steak, American, Catering, Seafood, Salad
  • Meals
    Lunch, Dinner
  • Website
    johnhowiesteak.com
  • Price
    $$$$$
  • Hours
    Sun 6:00 PM - 10:00 PM
    Mon-Fri 12:00 PM - 2:30 PM, 6:00 PM - 10:00 PM
    Sat 6:00 PM - 10:00 PM
  • Cuisine
    Steak, American, Catering, Seafood, Salad
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Formal
  • Alcohol
    Available
  • Parking
    Valet
  • Free Parking
    Yes
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Catering
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250

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Sheri H.
Verified
Report | 2 months ago
Large portions. Arrive hungry!
ks
Verified
Report | 3 months ago
Fantastic atmosphere combined with even better steak!
Vanessa H.
Verified
Report | 3 months ago
Sides are an additional cost to your entree. So order a salad or starters if you do not want to purchase additional sides with your main course.
Jennifer S.
Verified
Report | 4 months ago
Best service and food I've ever had!!!
Kathryn B.
Verified
Report | 4 months ago
Beautiful Bourbon List!
Charlotta
Verified
Report | 4 months ago
Pricey, but very delicious!
Bryan L.
Verified
Report | 5 months ago
Can't go wrong with anything on the menu. Food is matched with great service.
Jenna O.
Verified
Report | 5 months ago
Excellent service. Be sure to try the tempura bacon!
Lynn M.
Verified
Report | 5 months ago
Amazing that a restaurant of this stature would not offer a single vegan entrée - pretty sad. Can't imagine that I am the only vegan wanting to dine out with hubby who loves meat. Chef is willing to prepare various sides though. Outrageous that I would be charged $12 for a side of asparagus - even if it was enough for 2 to share.
Ron S.
Verified
Report | 5 months ago
Great service and great food!
Showing 1-10 of 373 tips
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From Our Editors

John Howie’s menu is populated by some of the world’s choicest cuts, imported from Omaha, Queensland, and Kyushu. The accompaniments aren't anything to sneeze at either: sides include mashed potatoes studded with lobster meat, and the award-winning wines are poured by guest sommeliers.

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