About this Business
From Our Editors
Sila Italian Restaurant & Bar has been slinging up Italian-American classics for more than 50 years—practically an eternity in the restaurant industry. After all this time, Sila's pizza is still one of the most popular items on the menu, with chefs loading up thin and deep-dish crusts with traditional toppings of sausage and pepperoni, as well as gourmet alternatives such as eggplant and shrimp. They also tuck cheese inside manicotti noodles and toss meatballs and sauce atop submarine sandwiches. To pair with these stick-to-your-ribs creations, the bar pours red and white wines, soft drinks, and beers by the glass, pitcher, or wheelbarrow.