Cadillac Ranch Bar And Grill Mall Of America, Bloomington

Without steak, most Americans wouldn’t be able to justify owning such terrifyingly sharp steak knives, much less an entire rack of steak guns. Cadillac Ranch gives customers a chance to use them. Charming palates with its all-American, culinary good looks, Cadillac Ranch showcases a sizzling menu of burgers, steaks, cocktails, and mechanical bull riding inside a lively rock 'n' roll–styled space. Rev up appetites with hulking plates of Texas wings or kettle chips, thinly sliced starch shards that come deep-fried and paired with blue-cheese crumbles, garlic cream sauce, balsamic drizzle, and scallions. A well-packed roster of burgers includes the A-1 mushroom, a half-pound of Angus beef smothered in the earthy allure of mushrooms, swiss cheese, and A-1 sauce. Quasi-carnivores can opt for the turkey burger or the walleye sandwich, socked with a deep-fried dose of beer and smoked cheddar cheese. Go big on 21-ounces of bone-in rib-eye steak nestled in demi-glaze and served with sautéed green beans and mashed potatoes to sate monster appetites.

Linger around the Cadillac Ranch’s bar pre- or post-meal and sip libations ready-made for rock excess. The Fleetwood Long Island redefines traditional iced-tea boundaries by blending vodka, gin, and light rum. Mingle in the spacious dining room, where large-screen TVs and rock music tangle with the joyous weekend migration of the mechanical bull.