From Our Editors
Devlin's dishes out upscale cuisine in a friendly and casual atmosphere, pampering patrons with a menu stocked with innovative twists on traditional fare. Philly cheesesteak spring rolls come partnered with smoky chipotle sauce, and lobster penne marries fresh seafood and pasta using a flavorful marsala cream sauce as both ring bearer and maid of honor. For a sharable snack that doubles as a flightless Frisbee, try a crispy pizza topped with prosciutto, fig jam, and blue cheese, with caramelized onions and arugula officiating the taste-bud tug-of-war between savory and sweet. Though Devlin's has convenient night-owl hours, the weekly Sunday jazz brunch lets early birds practice their sophisticated snaps whilst pecking at sleep-betraying orders of eggs benedict served with canadian bacon or soul-satisfying portions of challah french toast drizzled with Vermont maple syrup, served with bacon, sausage, or ham.