Flights, Campbell

Alex and Sarah Hult were on a tropical vacation searching for drink flights when they concocted the idea for Flights. A concept serving up triple the fun, Flights dishes out food and beverages in unique flight trios. Perfect for the indecisive guest, flight attendant servers dish out tapas-style food to share while bartenders mix-up a tasty array of cocktails.

• Ahi Tuna Flight: jalapeño sushimi, Hawaiian style poke and a lightly seared tataki.
• Margarita on the Rocks Flight: tastes of firey mango and jalapeño, classic lime, and the fun prickly pear.