Margaret's French Bakery

Groceries or Market
750 E McGlincy Ln., Campbell, CA 95008 750 E McGlincy Ln., Campbell Directions
Today 8:00 AM - 4:00 PM Closed All Hours
+14083792226
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74% of 296 customers recommended

About this Business

  • Cuisine
    Bakery, French, Kosher, Pastries, Donuts
  • Price
    $15-$30
  • Hours
    Sun-Mon
    Closed
    Tue-Sat
    8:00 AM - 4:00 PM
  • Cuisine
    Bakery, French, Kosher, Pastries, Donuts
  • Show More
  • Parking
    Street
  • Reservations
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Show Less

Tips

250
116 Tips
Verified
Report | 2 years ago
Previously had purchased the alfajores, just went to pick miney second batch up from the groupon and they were half the size from the prior time. I used my groupon both times so I dont understand why the change. Other than that service was horrible
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Verified
Report | 2 years ago
The groupon was for plain (but delicious) cupcakes. I bought some fancy sprinkles and dressed them up, the finished product was AMAZING.
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Report | 2 years ago
location to pick up the cupcakes was a bit tricky (inside an industrial zone) but once you find it they woman who greats you is friendly and quick.
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Report | 2 years ago
Great cupcakes.
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Report | 2 years ago
The kids love the freshly made cupcakes that I bring to school! Not too sweet and just lovely.
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Report | 2 years ago
There cupcakes are really ordinary
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Report | 2 years ago
Frosting consistency was very sticky and chocolate did not taste like chocolate - more chemical. Served at group event and overall impression was thumbs down.
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Report | 3 years ago
I LOVE all of their cakes & you can't go wrong with the tiramisu, chocolate mouse cake or strawberry shortcake with grand marnier. Absolutely to die for!! You can also buy their products @ Saratoga Farmers Market-Saturdays @ West Valley College
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Report | 3 years ago
The red velvet cupcake was dry (needs to be moist). The topping was fine.
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Report | 3 years ago
Go with the upgrades, its worth it! Best cakes I've ever tasted and the gal who helped us was SUPER awesome!! Highly recommend this little gem! Were going to go back and get our wedding cake there!
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From Our Editors

In the 1960s, Margaret took her first trip to Paris and fell in love with the sights and sounds that filled the teeming streets. But mostly, she fell in love with the flavors. "I ate my way through that city," she says with a laugh. When she returned to the States, she could not find anything that measured up to what she'd tasted in France, so Margaret, who'd been cooking since the age of 10, began trying her hand at re-creating the flavors and textures that left her enamored with the City of Lights.

When she opened her first shop in 1983, she began crafting croissants, brioches, and tarts. Now, in her appointment-only headquarters, Margaret and her team continue to create those French confections as well as custom cakes, which serve as impressive centerpieces at weddings and natural habitats for tiny, well-dressed couples. Fondant and marzipan from Switzerland shield the towering creations, which are filled with Belgian chocolate and locally grown fresh fruit. Popular creations include a cake steeped in strawberries and Grand Marnier, a chocolate-raspberry mousse torte, and a princess cake, which layers spongy vanilla génoise, raspberry preserves, and Amaretto cream filling.

Margaret especially relishes the challenge of sculpting unusual cakes. In her kitchen, she holds her breath while putting the finishing touches on a batter-based construction sculpted into the shape of a stack of tires, which she is building for the wedding of two Jeep lovers.

Explore Nearby
Margaret's French Bakery

Sun-Mon
Closed
Tue-Sat
8:00 AM - 4:00 PM
Groupon has verified that the customer actually visited Margaret's French Bakery.