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From Our Editors
Sky-blue walls frame floor-to-ceiling windows and accents of red brick as friends and couples savor Mediterranean flavors atop white tablecloths. Vespa Ristorante's menus flaunt a combination of culinary creativity and a mastery of Italian cuisine in a cast of unique dishes— such as apricot-stuffed pork loin wrapped in prosciutto and dressed with a fig and port sauce—while still honoring tradition with homemade lasagna and veal scaloppini. The artfully plated entrées pair exquisitely with a selection of Italian, international, and intergalactic wines. Vespa Ristorante also caters to private parties with customizable menus that offer tastes of the restaurant's most popular dishes, desserts, and wines.
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