Global Restaurant

Steakhouse
3520 Toringdon Way, Charlotte, NC 28277 3520 Toringdon Way, Charlotte Directions
This place has not been rated by customers.
86% of 112 customers recommended
This place is closed.

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About this Business

  • Cuisine
    International, American, French, Contemporary, Eclectic
  • Meals
    Lunch, Dinner
  • Price
    $30-$50
  • Cuisine
    International, American, French, Contemporary, Eclectic
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

45 Tips
Verified
Report | 4 years ago
I highly recommend this restaurant. It is a small place and the location is a little different - out of the way, but perfect.
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Verified
Report | 4 years ago
Excellent service and the quality of food is unmeasurable. Will definitely go back.
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Verified
Report | 4 years ago
We loved your Restaurant. Both the service and the food were excellent. We are Senior Citizens, so it's a little pricey for us to come on a regular basis. It will have to be a "Special Occasion" place for us.
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Verified
Report | 4 years ago
They should offer a Kids menu.
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Verified
Report | 4 years ago
Food was good and nice presentation
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Verified
Report | 4 years ago
Wonderful food, wonderful service! :)
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Verified
Report | 4 years ago
Sea bass and veal tenderloin were very good. We also ordered the chocolate mousse and were disappointed that there was virtually no true "chocolate flavor" ...it tasted like a "Blob" of sweet goo. Also, disappointed to see it served on a black napkin, sprinkled with powdered sugar--which (in the low-lighting) gave us hope that there was actually some dark chocolate to sink our teeth into. At the very least, the entire arrangement should have been edible and would have helped to have been served atop a sheet of dark chocolate. The mousse was too thick,
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Verified
Report | 4 years ago
The place was a bit dark. Strange to order something basic, such as tea, and be told the owners don't believe in offering it. Servings were very small. Waiters too talkative with tables around us, keeping us from being able to talk with each other without interruption.
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Verified
Report | 4 years ago
magnifique!
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Verified
Report | 4 years ago
Beautiful restaurant with good food and good service.
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From Our Editors

Global Restaurant's Chef Bernard grew up along the sun-soaked shores of the southern French village of Nice, where his grandfather was a pastry chef and his father owned a fish shop. This rich familial and Francophilic culinary heritage inspired him to take chef apprenticeships in Paris, the United Kingdom, Russia, and upon globe-roving cruise ships. His travels infused an eclectic edge into his cooking, which still incorporates traditional meals, fusion concepts, and a French spirit. His journeys also yielded him more than recipes — during one of his cruises, he met his wife, Shannon, whose experience with the front end of the food-and-beverage industry led the pair to open their own restaurant in Charlotte.

Inside the duo's creation, Global Restaurant, electric blues and oranges brighten the space, and crisp tablecloths lay a canvas for dishes with inventive flavors and artistic presentations. Chef Bernard's specialties include cauliflower-goat-cheese sauce, boldly splashed across a seared sea bass, and date chutney and caramelized apples that dance across an all-natural duck.

The menu, which is in many ways a travelogue of Bernard and Shannon's journeys, has snagged the attention of the Charlotte Observer and of WCNC's Charlotte Today, which invited Bernard on air for a live cooking demo, where he seared some of his famous diver scallops atop the weatherman's greenscreen.

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Global Restaurant

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