Vegetarian Restaurant
3202 North Broadway, Chicago, IL 60657 3202 North Broadway, Chicago Directions
All Hours
773-904-8977
Be the first to recommend this place!
86% of 59 customers recommended

About this Business

  • Cuisine
    Middle Eastern, Fast Food, Cafe, Vegetarian, Mediterranean
  • Meals
    Lunch, Dinner
  • Price
    <$15
  • Hours
    Sun-Sat
    11:00 AM - 10:00 PM
  • Cuisine
    Middle Eastern, Fast Food, Cafe, Vegetarian, Mediterranean
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Parking
    Street
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    No
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250
Verified
Report | 6 days ago
Good mezza bar choices
Verified
Report | 18 days ago
Fresh and delicious. Makes a very good crispy sweet potato fry!
Verified
Report | 19 days ago
Steak was REALLY good!!
Verified
Report | a month ago
The food is incredible...the salad bar the Mediterranean fries and the lentil soup are all exceptional.
Verified
Report | 2 months ago
Get a bowl and try all the stuff at the mezza bar.
Verified
Report | 2 months ago
Order a bowl, gives you lots of room to pile on the fresh salads and condiments!
Verified
Report | 3 months ago
The bowl is the way to go.
Verified
Report | 3 months ago
Delicious lentil soup!
Verified
Report | 4 months ago
Everything is awesome
Verified
Report | 4 months ago
The crew was very helpful in explaining the procedure. The food was fast and fresh. Great value!
Showing 1-10 of 15 tips
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From Our Editors

Maher Chebaro styles himself a kind of cultural envoy for falafel. After running the show at several high-end restaurants in Chicago and Beirut, the gustatory evangelist opened up shop at Falafill, a decidedly accessible eatery, to broaden the fried chickpea ball's fan base. There, diners stuff artisan pitas with classic, curry, and seasonal falafel, alongside a staggering array of vegetarian sundries from the mezza bar. The buffet packs in an array of Levantine staples, such as hummus, pickled turnips, and eggplant, as well as a handful of delightful oddities. These odd offerings include wild cucumbers and taratour—the house-made tahini infused with sweet paprika and chopped parsley that the eatery calls 'the mother sauce of our kitchen." The whole process was so fun that, tucked into its positive review, Time Out Chicago couldn't resist offering up its own blueprint for building a "kind of perfect" sandwich.

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Falafill

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Falafill

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Chicago Cheap Eats
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Sun-Sat
11:00 AM - 10:00 PM
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Many people described the Dinner as Quick.
+ 75%
- 25%


Many people described the Service as Friendly. Others thought:
+ 59%

  • Friendly
  • Great
  • Excellent
  • Fast
  • Good
- 41%

  • Poor
  • Rude
  • Awful
  • Bad
  • Horrible
Many people described the Shop as Clean. Others thought:
+ 67%

  • Clean
  • Cozy
  • Fast
  • Friendly
- 33%

  • Gross
  • Small
Many people described the Soda as Healthy.
+ 67%
- 33%


+ 50%
- 50%


Many people described the Bowl as Delicious. Others thought:
+ 50%

  • Delicious
  • Recommend
- 50%

  • Tiny
Many people described the Cauliflower as Good.
+ 75%
- 25%


Many people described the Buffet as Love.
+ 75%
- 25%


Many people described the Chicken as Great.
+ 50%
- 50%


Many people described the Beet Salad as Fresh.
+ 67%
- 33%