Cheesy Gourmet

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1420 Main St., Cincinnati, OH 45202 1420 Main St., Cincinnati Directions
+15136083980
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88% of 56 customers recommended

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250
23 Tips
Verified
Report | 2 years ago
So much fun! Classes are easy and lively. We brought wine and loved making/eating the cheese
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Report | 2 years ago
Amazing deal for the fun and knowledge you walk away with! Even at full price it would've been worth it!
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Report | 3 years ago
My girlfriend and I loved the class, and the cheese was delicious!
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Report | 3 years ago
This is a wonderful class! Can't wait to make more cheese!
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Report | 3 years ago
There was no heat on in the building and it was 40 degrees outside. Needless to say it was FREEZING. Additionally, there was a "meeting" on the other side of the curtains what was REALLY distracting for the class. How is there not a better place for a meeting? Also, the decor is a little odd. I feel like this place doesn't know what its identify is yet. The teacher was really good.
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Report | 3 years ago
Wasn't quit what I expected. Some of the add-in ingredients weren't good quality. The cheese had a grainy texture, from the picture on the Groupon I expected it to be smoother. Not that tasty. The person teaching it was new and seemed a little unsure of answers to questions.
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Report | 3 years ago
Lots Of Fun. Erin (I BelieveThat WasHerName) waS Very Knowledgeable About Her Subject. 6 Of Us went Together And Had A Great Time.
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Report | 3 years ago
Not worth the money at all
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Report | 3 years ago
Chef Erin was great. Fun and different way to spend as a date. Interactive. I liked that we were able to create our own flavored cheese spread using a variety of ingredients that were provided.
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Report | 3 years ago
It was an informative and fun thing to do!
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From Our Editors

Students in 60- to 90-minute classes at the Cheesy Gourmet learn how to make bagel-ready spreads, sliceable block cheeses, and crumbly feta using nothing but cheesecloth and a splash of milk. Participants can snack on provided cheese and crackers or sip wine they brought themselves as they watch Cheesy chefs demonstrate techniques inside a quaint kitchen painted robin’s-egg blue. After the class, guests leave with enough cheesecloth to make their own cheeses or dairy-based paper-maché art projects at home.

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