Azul 17

Food & Drink
9400 Snowden River Pkwy., Columbia, MD 21045 9400 Snowden River Pkwy., Columbia Directions
This place has not been rated by customers.
85% of 1270 customers recommended
Closed Merchant This place is closed.

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About this Business

  • Cuisine
    Mexican, Pub Food, Tapas, Southwestern, Contemporary
  • Meals
    Lunch, Dinner
  • Price
    $30-$50
  • Cuisine
    Mexican, Pub Food, Tapas, Southwestern, Contemporary
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Free Parking
    Yes
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    Yes
  • Catering
    Yes
  • Good For Groups
    Yes
  • WiFi
    Yes
  • Show Less

Tips

476 Tips
Verified
Report | 5 months ago
oUT OF BUSINESS
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Report | 6 months ago
I believe this place is out of business. I never got to use this Groupon.
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Report | a year ago
Great food
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Report | 2 years ago
Good food...love the guac
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Report | 2 years ago
this resturant is now closed. might want to remove it from your site.
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Report | 2 years ago
Service was slow, and we were the ONLY table seated at the time. Two customers at the bar had to search for a waitress to get their check. Customers would walk in and have to look for someone to be seated. It was beyond ridiculous. Another guest approached our table and asked if we had been waiting long. They still had not been greeted or even given water. I would never recommend this restaurant. We even gave warning to customers entering as we left. When you arrive at a bar for happy hour, the bar should not be out of product, i.e. Prickly pear and red sangria. Very poor management.
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Report | 2 years ago
The guacamole is freshly made and is delicious! A must try!
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Report | 2 years ago
Do bring things out that your customers ask for. Check on them to see if they need anything else to drink or eat. Make yourself visible so that we don't have to go looking for you.
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Report | 2 years ago
Great tasting food!!
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Report | 2 years ago
Great!
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From Our Editors

Husband-wife duo Julio and Lily Soto opened Azul 17 to celebrate not only Mexican cuisine, but to also embrace the culture through music, vibrant design, and a selection of more than 100 tequilas made with 100% blue agave. Their chefs all hail from Mexico and bring family recipes to the kitchen—including one chef's grandmother's recipe for black beans. It's “old world style with updated presentation,” says manager Peter Bonohue. Peter has been in the restaurant business since he could legally work, and to him, Azul 17 has an especially fun atmosphere. “I love tequila now,” he confessed.

While chefs simmer their signature mole sauce and servers add fresh lime juice to margaritas, guests recline atop white leather banquettes or modern chairs. Eyes dance with murals and shimmering blue-tile mosaics splashed against white walls. Those whites are illuminated with a multicolored neon glow as DJs spin club, house, and Mexican tunes starting at 10 p.m. on Thursdays, Fridays, and Saturdays. On Thursdays at 8 p.m., guests can spice up their tired hokey-pokey routine with salsa lessons.

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Azul 17

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