What You'll Get
Choose from Four Options
- $22 for two vouchers, $15 worth of Greek food Each ($30 total value)
Choose from the Falcon Heights, Edina, Woodbury, or Coon Rapids locations
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. Valid for dine-in and carryout. Limit 1 per person. Limit 1 per visit. Valid only for option purchased. Limit 1 per transaction, limit 1 per day. Not valid toward alcohol, bottled beverages, or energy drinks. Valid only at location purchased. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Dino’s Gyros
After immigrating to the United States at age 20, Greece native Dino Adamidis cut his teeth in the restaurant industry as an employee at his sister’s steakhouse. He enjoyed the work, but still aspired to own his own business, a dream he carried with him from Greece. In 1982, he and his wife Vona decided to pursue that dream by opening a small white and blue stand at a local art fair where they sold gyros to spectators, often cinching a sale with free meat samples, saying, “We knew if the people would try it they would love it.” Love it they did, but it wasn’t until 1986—four years and several food stands down the road—that the couple opened the first freestanding Dino’s Gyros with only eight booths and a single particle accelerator.
Today, Dino’s is run by the two oldest children and serves quick Greek and Mediterranean cuisine from five locations. The menu still highlights the classic gyro, often with innovative twists, such as the Greek Philly, a gyro-meat mound sautéed with onions, green peppers, and swiss cheese. Catering services offer the same delicious fare as box lunches, family-style buffets, or busts carved from gyro meat.