Fabrison’s French Creperie

Restaurant
1120 Adella Ave., Coronado, CA 92118 1120 Adella Ave., Coronado Directions
Today 7:00 AM - 2:00 PM Open All Hours
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89% of 74 customers recommended

Deals (1)

About this Business

  • Cuisine
    Crepes, French, Cafe, Vegetarian, Wraps
  • Meals
    Breakfast, Lunch
  • Price
    $15-$30
  • Hours
    Sun-Sat
    7:00 AM - 2:00 PM
  • Cuisine
    Crepes, French, Cafe, Vegetarian, Wraps
  • Meals
    Breakfast, Lunch
  • Show More
  • Attire
    Casual
  • Parking
    Street
  • Delivery
    Yes
  • Vegetarian Options
    Yes
  • Show Less

Tips

250
30 Tips
Verified
Report | a month ago
Very polite, great service and AMAZING FOOD!!🍴😋
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Report | a month ago
It is a little bit over priced, but the food is good :)
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Report | a month ago
The food and service were great. Also loved the outdoor tables.
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Report | 2 months ago
Delicious food and friendly service.
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Report | 3 months ago
the amount that we pay and the food that we ate was reasonable and i could say ok, i like the ambiance and the servers are nice.
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Report | 4 months ago
Perfect place to have a crepe and spend time with family and friends! Everything was DELICIOUS!
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Report | 4 months ago
Great food !! Great service !!!
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Report | 5 months ago
Reminds me of dining at little cafes in the neighborhoods of Paris
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Report | 8 months ago
On a weekday parking is abundant...bring change for the meters (a little goes a long way in Coronado). Everything was so delicious. The French chocolate crepe was amazing! Service was great.
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Report | 9 months ago
Allow participates to order what they want !
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From Our Editors

Not long after beginning their relationship, Fabrison’s co-owners Fabrice and Alison—from Marseilles, France and Columbus, Ohio, respectively—traveled to Europe together, seeking a change of scenery. Inspired by the warm hospitality of European cafés, they returned home to open their own cozy shop, combining their first names to form its distinctive moniker.

Crepes are the specialty at Fabrison’s, with customers perusing a menu of sweet, savory, and breakfast iterations of the traditional French food. The La Galette combines ham, mushrooms, and spinach with a fried egg, whereas the L’Isabelle keeps its ingredients as simple as Count von Count’s locker combination, mingling sugar, butter, and a topping of powdered sugar. Patrons can begin their mornings with a spot of espresso and Fabrice’s Breakfast Crepe, filled with sausage, bacon, and spicy harissa sauce. Rounding out the menu is a selection of patisserie-style desserts and pastries.

The couple’s friends and family helped them plan their café’s look, with Fabrice’s mother sending over photos and swatches from European cafes, which influenced its bright palette of crimson, gold, and washed turquoise. Alison’s mother sewed the gingham curtains on the windows, and artist Derek Little created the vivid painting on the front window. Fabrison’s also shares French culture with the community through regular evening events that include crepe-cooking classes, French movie nights, French speaking classes, and French kissing workshops.

Explore Nearby
Fabrison’s French Creperie

Sun-Sat
7:00 AM - 2:00 PM
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