About this Business
From Our Editors
The Deli Downtown keeps it simple. They serve comforting American cuisine of baked-daily bagels, as well as inventive sandwiches made with tangy balsamic dressing, fresh mozzarella, smoked turkey, and homemade focaccia bread. An air of nostalgia permeates the restaurant, with its chessboard linoleum floors, silver-and-vinyl soda-fountain stools, and red-neon accents. The savory smells of toasted reuben and turkey-club sandwiches fill the remaining air as chefs labor at the panini press. For those who refuse to conform, diners can plot out their meal to perfect specificity with the build-your-own-sandwich menu.
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