Ono Hawaiian BBQ

Restaurant
6000 Sepulveda Blvd., Culver City, CA 90230 6000 Sepulveda Blvd., Culver City Directions
+13103906888
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93% of 169 customers recommended

About this Business

  • Cuisine
    Barbecue, Hawaiian, Seafood, American
  • Meals
    Lunch, Dinner
  • Price
    <$15
  • Cuisine
    Barbecue, Hawaiian, Seafood, American
  • Meals
    Lunch, Dinner
  • Show More
  • Alcohol
    Available
  • Parking
    Lot
  • Free Parking
    Yes
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    No
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Show Less

Tips

250
26 Tips
Verified
Report | 10 days ago
the young woman that helped us was very professional about helping me used my expired group on
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Report | 10 days ago
Keep up the friendly service and delicious food!
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Report | 11 days ago
I will recommend this place to my friends and will come back again. Thank you.
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Report | 10 days ago
Great Mall Dining
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Report | 10 days ago
my service was great
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Report | 10 days ago
Could have had more cooks in the kitchen. He to wait a long time for order to be ready. I think there was only one guy behind the counter.
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Report | 3 years ago
good food, friendly staff.
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Report | 10 days ago
GREAT FOOD, GREAT SERVICE, GREAT PRICES, CLEAN!
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Report | 10 days ago
The Hawaiian BBQ Beef was awful!!! It was so chewy that I deemed it inedible & felt like I wasted my $ on that. In fact, not sure that I would order any of the meats in the future. I will try the Katsu Chicken next time instead of the BBQ Chicken as I'm thinking the preparation might create a moister vs. chewier item as well. I highly recommend that wet wipes should be supplied with every meal without having to ask for them, which I didn't in the long run. That would be a welcome addition!
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Verified
Report | 10 days ago
Highly recommending to try. Will be back.Thank you.
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From Our Editors

Ono Hawaiian BBQ brings the island to the mainland with tender meats soaked in made-from-scratch marinades. Chefs hand roll chicken katsu in panko bread crumbs to give it a fresh, crispy texture, and assemble generous portions of crispy shrimp, island whitefish, and barbecue chicken in the seafood mix.

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