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About this business

  • Cuisine
    American, Californian
  • Website
    ourhousedavis.com
  • Price
    $$$$$
  • Hours
    Sun Closed
    Mon-Fri 4:00 PM - 10:00 PM
    Sat 5:00 PM - 10:00 PM
  • Cuisine
    American, Californian
  • Show More
  • Delivery
    No
  • Reservations
    Yes
  • Show Less

The Gist

What some people are buzzing about:

Tips

250

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William L.
Verified
Report | a year ago
good service
Bob S.
Verified
Report | a year ago
I do not eat steak so menu limited for me
Herb B.
Verified
Report | a year ago
menu included risotto, but that was a mistake because the intent was to drop it from the menu.
Maria G.
Verified
Report | 2 years ago
Our server Stephanie, was delightful, attentive and knowledgeable about the menu. Her service exceeded our expectations.
Sally D.
Verified
Report | 2 years ago
Very nice staff, too!
Shannon P.
Verified
Report | 2 years ago
Excellent food and dining experience. Will be back soon.
Sheila C.
Verified
Report | 2 years ago
air condition was not on or working very hot , made it uncomfortable.
Charlene L.
Verified
Report | 2 years ago
Great menu. It's can be a bit loud inside if there's a boisterous group there, too. The visible staff don't present as professionally as they should for this kind of establishment.
Gisele R.
Verified
Report | 2 years ago
Bathrooms were messy
Erika
Verified
Report | 2 years ago
My kids have finally warmed up to the menu somewhat. Hopefully that means we will be back more often than my birthday
Showing 1-10 of 40 tips
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From Our Editors

Chefs infuse steak, seafood, sandwiches, and salads with just-reaped produce at Our House, an eatery praised by Davis Life Magazine for its striking décor of salvaged materials, including farmhouse windows and fencing slats. House-brined pork chops and organic chicken dishes replenish energy caches at rows of glossy, wooden tables that goad each other to walk the artfully lit planks lining the walls. Fresh-squeezed nectars swirl in the Market Muddle, a Wednesday-evening cocktail that spikes produce from Davis Farmers' Market before filling a glass on a wooden bar edged with bark. On Saturdays, live music fills the lounge, where leather chairs and crimson ottomans complement black-and-white masterpieces designed to put colorblind art critics on even ground with rivals.

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