Cajun Food and Drinks at Fat Tuesday (Up to 40% Off). Two Options Available.

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Limited time remaining!
Up to 40% Off

Customer Reviews

707 Ratings

Have to go Friday or Saturday night to listen to the blues. Hole in the wall family joint with great food. Try it!
Angie S. · 7 hours ago
This place is a hidden jewel. It's a must stop for locals and those visiting from out of town. The food was fantastic. My family enjoy the meal and the staff and the New Orleans atmosphere. They even had live music to make it a good date on Saturday night.
Jeremiah W. · 7 days ago
I'm from Louisiana and had given up being able to get authentic food from home, but Fat Tuesday is as good as it gets. Everything on the menu is excellent, takes me back home every time. Highly recommend, especially if you are from the South.
Mike N. · October 13, 2017

What You'll Get

Choose Between Two Options

  • $12 for $20 worth of Cajun food and drinks for two
  • $24 for $40 worth of Cajun food and drinks for four

See the menu.

The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Tables of 5 or more people are recommended to make reservations prior. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Fat Tuesday

Throughout the year, shipments of live crawfish arrive at Fat Tuesday's doorstep. Newspapers spread across tables, customers pull up their sleeves, and baskets of boiled crawfish and corn arrive from the kitchen before the crack of snapping shells resounds through the restaurant. Accompanying the meal is a variety of drinks such as sweet tea and lemonade, and beers such as Blackened Voodoo and Abita.

In between their regular crawfish boils, the kitchen crew members whip up what they refer to as a "small but mighty" daily menu of Cajun specialties. Cooks layer poboys with fried alligator, oysters, and catfish, and pots of seafood gumbo and crawfish étouffée simmer on stovetops. Plates pair with Cajun craft beers beneath glimmering purple, yellow, and green streamers throughout the New Orleans–themed dining room. Testing their patrons’ stomach capacities, the chefs challenge them to the occasional poboy-eating contest. The contestants must polish off a 2-foot-long poboy within 40 minutes while simultaneously whistling the sous chef's favorite blues song.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.