About this business

  • Cuisine
    Italian, American, Cafe, European
  • Meals
    Breakfast, Lunch, Dinner
  • Website
    spoletorestaurants.com
  • Price
    $$$$$
  • Hours
    Sun 4:00 PM - 10:00 PM
    Mon-Thu 11:30 AM - 4:00 PM, 4:00 PM - 10:00 PM
    Fri-Sat 11:30 AM - 4:00 PM, 4:00 PM - 11:00 PM
  • Cuisine
    Italian, American, Cafe, European
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250

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Mark B.
Verified
Report | 2 years ago
Great food as usual very slow service on a Monday night though
patricia o.
Verified
Report | 2 years ago
I wish they would bring back the Cajun chicken soup
Jenny W.
Verified
Report | 2 years ago
awsome place love the food
Suzanne S.
Verified
Report | 2 years ago
The food was fabulous!
Michael M.
Verified
Report | 2 years ago
The appetizers took a while. My kids meals came out and they were almost done eating by the time my wife and my Meals arrived. My kids are not fast eaters.
Joe D.
Verified
Report | 2 years ago
We love this resturant family , friends , date nite always a great choice.
Meagan B.
Verified
Report | 2 years ago
Our server was one of the best we ever had last night. He was polite, attentive, and had great people skills. It really made our experience. Bring back the old menu.
Theresa E.
Verified
Report | 2 years ago
Bring back the Lava Cake!!!

From Our Editors

Tangerine-colored walls and colorful prints from the Spoleto Festival in Charleston, South Carolina, embody the spirit of the visual- and performing-arts celebrations for which Spoleto East Longmeadow—a member of the Spoleto Restaurant Group—is named. Yet, the inspiration doesn’t stop in South Carolina. Across the Atlantic, in Spoleto, Italy, the annual Festival of the Two Worlds showcases the Umbria region's dance, drama, cinema, and opera. The two yearly festivals in Charleston serve as the stateside mirror images of the Italian original. Spoleto restaurant owner Claudio Guerra has fond memories of taking part in these festivities with his mother as a child, and so christened his restaurants after them in homage.

Like the Northampton location before it, the East Longmeadow site offers a lively atmosphere and traditional Italian dishes such as stone-baked pizzas topped with cremini mushrooms and veal saltimbocca with fresh sage and marsala sauce. Diners can personalize their experiences by opting for the restaurant's multicourse meal option, or by carving their likenesses into meatballs before eating them.

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