Smith Island Baking Company

Bakery
27930 Peach Orchard Road, Easton, MD 21601 27930 Peach Orchard Road, Easton Directions
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89% of 1231 customers recommended

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606 Tips
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Report | a day ago
Bought this cake as a Mother's Day gift for my stepmother and everyone loved it. Moist and delicious!
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Report | 5 days ago
I've had these cakes numerous times over the years, and they never fail to please! Most cakes with the many thin layers lack the appropriate amount of frosting in between, but not the Smith Island cakes. You get plenty of frosting inside and out. Oh, and did I mention they are totally delicious?!!!
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Report | 7 days ago
Love the cakes but without a groupon or some sort of discount, I would not purchase mostly due to the shipping cost. I had a groupon for the cake but with the tax and shipping it still cost me $25.00 for a small cake.
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Report | 11 days ago
This cake like the ones my grandmother used to make! So good, glad I purchased this deal. Once the cake thaws from shipping it is so moist.
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Report | 14 days ago
We are having a Preakness Party and decided it should be All Maryland food. I'm taking a Smith Island Cake!
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Report | 22 days ago
great cake good ice cream
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Report | a month ago
delicious
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Report | a month ago
Cake came on time and tasted g
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Report | a month ago
Very excited to share this dessert. Incredible shipping.
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Report | 2 months ago
I ordered 2 cakes and choose an incorrect delivery date. Contacted by email and phone. No problem,..The guy helped me out. He was a nice person. Can't wait to eat the goods!
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From Our Editors

Maryland’s official state dessert is the Smith Island Cake. This delicacy brims with homemade layers of goodness and 200 years of tradition. In the 1800's, watermen's families baked cakes for their hubbies’ oyster-fishing journeys. To help the treats withstand the waves, they iced them with fudge as sweet and sturdy as a drawbridge made of candy canes. Fast-forward to 2009, at a market 50 miles from Smith Island’s shores. Brian Murphy, a recent graduate of the Wharton School, was shopping for a birthday cake for his mother. He chose a Smith Island Cake, and the rest is history. He’d always envisioned himself as a commodities trader, he began to think like an entrepreneur. Before long, he founded the Smith Island Baking Company, a business that handcrafts Smith Island cakes and ships them around the world. The bakery’s signature creation, the chocolate Smith Island cake, teems with thin layers of yellow cake and fudge that National Geographic has deemed “an architectural marvel.” Under his leadership, the venture has grown to incorporate myriad other confections such as chocolate fudge the best ice cream on the planet.

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Smith Island Baking Company

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